| ID | Crop ID | Part | Use Category | Notes | Metadata ID |
| 1,454 | Dokong | Bark | Industrial | The light-brown wood is tough and durable and used for house posts, tool handles, etc. | 8,457 |
| 1,455 | Holy Basil | Extract (oil) | Environmental | The leaf extract is effective as a mosquito repellent and in checking the spread of the fungal pathogens Pyricularia oryzae and Rhizoctonia solani, which cause blast disease and sheath blight disease of rice, with antibacterial activity and deterrent effects against the larvae of root knot nematode (Meloidogyne incognita). | 8,456 |
| 1,456 | Dokong | Fruit | Medicinal | The peel is also used against diarrhoea because it contains oleoresin. | 8,457 |
| 1,457 | Dokong | Seed | Medicinal | Crushed seeds used by the indigenous people of Malaysia to cure fevers. | 8,457 |
| 1,458 | Dokong | Bark | Medicinal | The astringent bark which is applied against dysentery and malaria; powdered bark is used in poultices against scorpion stings. | 8,457 |
| 1,459 | Long Purple Eggplant | Fruit | Food | The fruit can be eaten fresh or after rehydration of dried slices. Most often the fruits are eaten grilled, fried or steamed, or stewed with other vegetables, meat or fish, or roasted, braised in ashes and seasoned with garlic, onion, spices, sugar, oil, soybean sauce etc. | 8,458 |
| 1,460 | Long Purple Eggplant | Whole | Medicinal | Eggplant is also widely used for medicinal purposes. Various plant parts are used in decoction, as powder or ash for curing ailments such as diabetes, cholera, bronchitis, dysuria, dysentery, otitis, toothache, skin infections, asthenia and haemorrhoids. | 8,458 |
| 1,461 | Fig Plant | Fruit | Food | The fig fruit is consumed fresh or dried. Both fresh female and male figs are processed as jam or candied. Fig paste is prepared by grinding dried fruits. | 8,459 |
| 1,462 | Fig Plant | Fruit | Feed (Forage/Fodder) | Low quality cull figs are used as high-energy animal feed. | 8,459 |
| 1,463 | Fig Plant | Leaf | Feed (Forage/Fodder) | Immediately after leaf fall, fig leaves can also be used to feed animals. | 8,459 |
| 1,464 | Fig Plant | Leaf | Medicinal | Leaves have medicinal properties due to their bergaptene and psoralene content. | 8,459 |
| 1,465 | Fig Plant | Fruit | Industrial | Fig fruits are known to have laxative properties. Latex, possessing the proteolytic enzyme ficin, is used as meat tenderizer. Fig latex has also been tested as an alternative to rubber. | 8,459 |
| 1,466 | Fig Plant | Bark | Industrial | The wood of F. carica is used for light construction, industrial, and domestic woodware, as well as for making tool handles. | 8,459 |
| 1,467 | Wild Ginger | Leaf | Food | The young leaves can be eaten raw, steamed, in curries or cooked with chilli paste and used as a side dish with rice. | 8,463 |
| 1,468 | Wild Ginger | Rhizome | Food | The tender young rhizomes are aromatic, They can be eaten raw, steamed, in curries or cooked with chilli paste and used as a side dish with rice. The rhizomes can also be used as a condiment and, when dried, have been used as a substitute for turmeric in curry powder. | 8,463 |
| 1,469 | Wild Ginger | Root | Medicinal | The root is used internally to treat colds, bronchial complaints, dyspepsia and other gastric complaints, and headaches. It is chewed to treat sore throats and coughs. It is used in traditional medicine for the treatment of high blood pressure and asthma. The roots are an ingredient of a post partum medicine. Externally, the root is applied as a poultice to wounds, swellings and ulcers, and is also used to treat dandruff and rheumatic joints. It is used as a gargle for sore throats. | 8,463 |
| 1,470 | Wild Ginger | Leaf | Medicinal | The leaves are chewed to treat coughs and sore throat. | 8,463 |
| 1,471 | Wild Ginger | Root | Industrial | The aromatic, powdered root is added to body powders and cosmetics. | 8,463 |
| 1,472 | Summer Savory | Leaf | Food | Summer savory, either fresh or dried, is mainly used for flavouring. For the fresh product, all aerial plant parts are used, but for the dried herb, only leaves and flowering tips. The best class of commercial summer savory consists of dried leaves only. | 8,464 |
| 1,473 | Summer Savory | Whole | Industrial | Summer savory contains an essential oil with a sharp and bitter flavour. At low concentrations only it is reminiscent of the herb itself. The oil is used in the food industry to flavour processed foods, and in the liqueur and perfume industries. | 8,464 |