| ID | 1,312 |
| Crop ID | Pearl Millet |
| Part | Seed |
| Use Category | Food |
| Notes | Decorticated and pounded into flour it is consumed as a stiff porridge (‘tô’) or gruel in Africa, or as flat unleavened bread (‘chapatti’) in India. In Africa there are various other preparations such as couscous, rice-like products, snacks of blends with pulses, and fermented and non-fermented beverages. |
| Metadata ID | 8,430 |