| ID | 1,543 |
| Crop ID | Celosia |
| Part | Leaf |
| Use Category | Food |
| Notes | Celosia is primarily used as a leafy vegetable. The leaves and tender stems are cooked into soups, sauces or stews with various ingredients. Celosia leaves are tender and break down easily when cooked only briefly. The young inflorescences are also eaten as a potherb. |
| Metadata ID | 8,504 |