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United States Department of Agriculture (2018). Full Report (All Nutrients): 11135, Cauliflower, raw. Retrieve from https://ndb.nal.usda.gov/ndb/foods/show/11135?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Brassica+oleracea+var.+botrytis&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing=