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<Table name="Metadata">
    <Row>
        <MetadataID>1,423</MetadataID>
        <Contributor>Maizatul Vanisha Bt Masril</Contributor>
        <Date>2019-04-17</Date>
        <Ref1>http://www.davidpublisher.org/Public/uploads/Contribute/57a2b31a7c2b9.pdf</Ref1>
        <Src1>Lochynska, M. (2015). Energy and nutritional properties of the white mulberry (Morus alba l.). Journal of Agricultural Science and Technology, 5, 709-716.</Src1>
        <AccuracyFlag></AccuracyFlag>
        <Location></Location>
        <Document></Document>
        <Ref2></Ref2>
        <Src2></Src2>
        <Ref3></Ref3>
        <Src3></Src3>
        <Image></Image>
        <Notes>Revised record 24.9.2019.</Notes>
    </Row>
</Table>