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<Table name="Metadata">
    <Row>
        <MetadataID>1,961</MetadataID>
        <Contributor>Nurul Nadia Binti Ya'akob</Contributor>
        <Date>2019-03-27</Date>
        <Ref1>https://books.google.com.my/books?id=wZ3PUfcbkcEC&pg=PA108&lpg=PA108&dq=Glycine+max+%27Otootan%27+cultivars+crop+yield+in+t/ha&source=bl&ots=Hz_-UAo26J&sig=ACfU3U3oppP5m-QuOiqO13HlNrztesWR8Q&hl=en&sa=X&ved=2ahUKEwim66n9m6HhAhVBgI8KHY-4ChUQ6AEwAXoECAYQAQ#v=onepage&q=Glycine%20max%20'Otootan'%20cultivars%20crop%20yield%20in%20t%2Fha&f=false</Ref1>
        <Src1>Shurtleff, W., & Aoyagi, A. (2009). History of Soybeans and Soyfoods in South America (1884-2009): Extensively Annotated Bibliography and Sourcebook. SoyInfo Center.</Src1>
        <AccuracyFlag></AccuracyFlag>
        <Location></Location>
        <Document></Document>
        <Ref2></Ref2>
        <Src2></Src2>
        <Ref3></Ref3>
        <Src3></Src3>
        <Image></Image>
        <Notes>Revised record 08.10.2019.</Notes>
    </Row>
</Table>