2,223 Nur Irdina binti Muhammad Abir 2017-07-07 https://www.malaymail.com/news/malaysia/2016/05/25/why-malaysia-imports-vegetables/1127079 Ruban, A. (2016, May 25). Why Malaysia imports vegetables. Malaymail.com. Retrieved from https://www.malaymail.com/news/malaysia/2016/05/25/why-malaysia-imports-vegetables/1127079 Revised record 17.10.2019. Quoted from senior director Mohd Anis Yasin from the fresh produce division of the Federal Agricultural Marketing Authority (Fama) for Malay Mail. He stated that broccoli, cabbage and cauliflower production in Cameron Highlands are limited to the agro-tourism industry there and supplied to niche hypermarkets only. Local produce cannot meet the demand of the local market. Besides, vegetables such as broccoli and cauliflower are much cheaper if imported from China." 2224,20,2017-07-08,https://naldc.nal.usda.gov/download/CAT87886130/PDF,"Martin, F. W., Campbell, C. W., & Ruberté, R. M. (1987). Perennial edible fruits of the tropics: an inventory (No. 642). US Department of Agriculture.