6,411 Nur Irdina binti Muhammad Abir 2017-07-14 http://www.ukm.my/mjas/v19_n3/pdf/NurHuda_19_3_18.pdf Huda-Faujan, N, Abdul Rahim, Z., Mohamed Rehan, M., & Haji Ahmad (2015). Comparative analysis of phenolic content and antioxidative activities of eight Malaysian traditional vegetables. Malaysian Journal of Analytical Sciences, 19(3), 611 - 624.