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    <Row>
        <MetadataID>7,560</MetadataID>
        <Contributor>Siti Nur Jelita Sabran</Contributor>
        <Date>2018-10-12</Date>
        <Ref1>https://scialert.net/fulltextmobile/?doi=ajps.2017.172.183</Ref1>
        <Src1>Vinoth, S., Sundari, P.G., Sivakumar, S., Siva, G., Kumar, G.P., Manju, K.V., Lakshminarayana, V. and Jayabalan, N. (2017). Evaluation of Seagrass Liquid Extract on Salt Stress Alleviation in Tomato Plants. Asian Journal of Plant Sciences, 16,172-183.</Src1>
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        <Document></Document>
        <Ref2></Ref2>
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        <Ref3></Ref3>
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        <Notes></Notes>
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