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<Table name="Metadata">
    <Row>
        <MetadataID>7,773</MetadataID>
        <Contributor>Siti Nur Jelita Sabran</Contributor>
        <Date>2018-10-16</Date>
        <Ref1>http://www.scielo.br/pdf/jss/v35n3/14.pdf</Ref1>
        <Src1>Reis, R. D. G. E., Silva, H. P. D., Neves, J. M. G., & Guimaraes, R. M. (2013). Physiological quality of osmoprimed gherkin seeds. Journal of Seed Science, 35(3), 368-373.</Src1>
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        <Location></Location>
        <Document></Document>
        <Ref2></Ref2>
        <Src2></Src2>
        <Ref3></Ref3>
        <Src3></Src3>
        <Image></Image>
        <Notes></Notes>
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