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    <Row>
        <MetadataID>9,190</MetadataID>
        <Contributor>Siti Nur Jelita Sabran</Contributor>
        <Date>2018-11-13</Date>
        <Ref1>https://hort.purdue.edu/newcrop/proceedings1996/V3-228.html</Ref1>
        <Src1>Lister, P.R., Holford, P., Haigh,T., and Morrison, D.A. (1996). Acacia in Australia: Ethnobotany and potential food crop. p. 228-236. In: J. Janick (ed.), Progress in new crops. ASHS Press, Alexandria, VA. Retrieved from https://hort.purdue.edu/newcrop/proceedings1996/V3-228.html</Src1>
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        <Document></Document>
        <Ref2></Ref2>
        <Src2></Src2>
        <Ref3></Ref3>
        <Src3></Src3>
        <Image></Image>
        <Notes>NULL</Notes>
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