<?xml version="1.0" standalone="yes"?>
<Table name="Metadata">
    <Row>
        <MetadataID>9,285</MetadataID>
        <Contributor>Siti Sarah Binti Mohd Sinin</Contributor>
        <Date>1943-08-20</Date>
        <Ref1>https://pubs.acs.org/doi/pdf/10.1021/jf00109a010</Ref1>
        <Src1>De Lumen, B. O., & Fiad, S. (1982). Tocopherols of winged bean (Psophocarpus tetragonolobus) oil. Journal of Agricultural and Food Chemistry, 30(1), 50-53.</Src1>
        <AccuracyFlag></AccuracyFlag>
        <Location></Location>
        <Document></Document>
        <Ref2></Ref2>
        <Src2></Src2>
        <Ref3></Ref3>
        <Src3></Src3>
        <Image></Image>
        <Notes>The data was extracted from abstract with limited information.</Notes>
    </Row>
</Table>