Metadata

Metadata ID Contributor Date Ref1 Src1 Accuracy Flag Location Document Ref2 Src2 Accuracy Flag Location Document Ref3 Src3 Accuracy Flag Location Document Image Notes
282 Siti Nur Jelita Sabran 2018-10-17 https://ndb.nal.usda.gov/ndb/foods/show/11007?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Cynara+scolymus&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= United States Department of Agriculture (2018). Full Report (All Nutrients): 11007, Artichokes, (globe or french), raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/11007?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Cynara+scolymus&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= Amber Global 185.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 30.8.2019
283 Nurul Nadia Binti Ya'akob 2019-08-30 https://ndb.nal.usda.gov/ndb/foods/show/11007?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Cynara+scolymus&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= United States Department of Agriculture (2018). Full Report (All Nutrients): 11007, Artichokes, (globe or french), raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/11007?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Cynara+scolymus&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= Amber Global 185.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
284 Thik Sukree 2016-07-11 https://ndb.nal.usda.gov/ndb/foods/show/2888?fgcd=&man=&lfacet=&count=&max=35&sort=&qlookup=cabbage&offset=&format=Full&new=&measureby= United States Department of Agriculture (2018). Full Report (All Nutrients): 11109, Cabbage, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/2888?fgcd=&man=&lfacet=&count=&max=35&sort=&qlookup=cabbage&offset=&format=Full&new=&measureby= Amber Global 186.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 30.8.2019
285 Thik Sukree 2016-11-07 https://ndb.nal.usda.gov/ndb/foods/show/2946?fgcd=&man=&lfacet=&count=&max=&sort=&qlookup=&offset=&format=Full&ne United States Department of Agriculture (2018). Full Report (All Nutrients): Full Report (All Nutrients): 11191, Cowpeas (blackeyes), immature seeds, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/2946?fgcd=&man=&lfacet=&count=&max=&sort=&qlookup=&offset=&format=Full&ne Amber Global 188.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 30.8.2019
286 Thik Sukree 2016-11-07 http://scialert.net/fulltext/?doi=rjmp.2012.253.259&org=10 Sharma, N., Gupta, P. C., & Rao, C. V. (2012). Nutrient content, mineral content and antioxidant activity of Amaranthus viridis and Moringa oleifera leaves. Res. J. Med. Plant, 6(3), 253-259. Amber Global 190.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 30.8.2019
287 Maizatul Vanisha Bt Masril 2019-08-30 https://www.tandfonline.com/doi/pdf/10.1080/10942910903131431 Conforti, P. A., & Lupano, C. E. (2011). Selected properties of Araucaria angustifolia and Araucaria araucana seed protein. International journal of food properties, 14(1), 84-91. Amber Global 180.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
288 Nurul Nadia Binti Ya'akob 2019-08-30 http://scialert.net/fulltext/?doi=rjmp.2012.253.259&org=10 Sharma, N., Gupta, P. C., & Rao, C. V. (2012). Nutrient content, mineral content and antioxidant activity of Amaranthus viridis and Moringa oleifera leaves. Res. J. Med. Plant, 6(3), 253-259. Amber Global 190.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
289 Siti Sarah Binti Mohd Sinin 2018-12-26 https://www.feedipedia.org/node/11521 Feedipedia (2012-2019). Guinea grass, aerial part, fresh. Retrieved from https://www.feedipedia.org/node/11521 Amber Global 191.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 30.8.2019
290 Nurul Nadia Binti Ya'akob 2019-08-30 https://www.feedipedia.org/node/11521 Feedipedia (2012-2019). Guinea grass, aerial part, fresh. Retrieved from https://www.feedipedia.org/node/11521 Amber Global 191.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
291 Siti Nur Jelita Sabran 2018-08-10 https://plants.usda.gov/plantguide/pdf/pg_mepo3.pdf Clark, S. (2014). Plant guide for bur clover (Medicago polymorpha L.). USDA-Natural Resources Conservation Service, Big Flats Plant Materials Center, corning New York. Amber Global 189.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 30.8.2019
292 Siti Sarah Binti Mohd Sinin 2019-08-30 https://plants.usda.gov/plantguide/pdf/pg_mepo3.pdf Clark, S. (2014). Plant guide for bur clover (Medicago polymorpha L.). USDA-Natural Resources Conservation Service, Big Flats Plant Materials Center, corning New York Amber Global 189.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
293 Siti Sarah Binti Mohd Sinin 2018-12-26 https://ndb.nal.usda.gov/ndb/foods/show/11104?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Arctium+lappa&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= United States Department of Agriculture (2018). Full Report (All Nutrients): 11104, Burdock root, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/11104?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Arctium+lappa&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= Amber Global 192.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 30.8.2019
294 Nurul Nadia Binti Ya'akob 2019-08-30 https://ndb.nal.usda.gov/ndb/foods/show/11104?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Arctium+lappa&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= United States Department of Agriculture (2018). Full Report (All Nutrients): 11104, Burdock root, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/11104?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Arctium+lappa&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= Amber Global 192.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
295 Siti Sarah Binti Mohd Sinin 2018-12-24 https://ndb.nal.usda.gov/ndb/foods/show/09107?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Ribes+uva-crispa&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= United States Department of Agriculture (2018). FFull Report (All Nutrients): 09107, Gooseberries, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/09107?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Ribes+uva-crispa&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= Amber Global 193.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 30.8.2019
296 Nurul Nadia Binti Ya'akob 2019-08-30 https://ndb.nal.usda.gov/ndb/foods/show/09107?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Ribes+uva-crispa&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= United States Department of Agriculture (2018). Full Report (All Nutrients): 09107, Gooseberries, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/09107?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Ribes+uva-crispa&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= Amber Global 193.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
297 Siti Nur Jelita Sabran 2018-11-15 https://www.fs.fed.us/database/feis/plants/graminoid/poacom/all.html Fire Effects Information System (FEIS) (2019). SPECIES: Poa compressa. Retrieved from https://www.fs.fed.us/database/feis/plants/graminoid/poacom/all.html#23 Amber Global 194.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 30.8.2019
298 Siti Sarah Binti Mohd Sinin 2019-08-30 https://www.fs.fed.us/database/feis/plants/graminoid/poacom/all.html Fire Effects Information System (FEIS) (2019). SPECIES: Poa compressa. Retrieved from https://www.fs.fed.us/database/feis/plants/graminoid/poacom/all.html#24 Amber Global 194.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
299 Siti Nur Jelita Sabran 2018-10-17 https://www.researchgate.net/publication/242120249_Nutritional_Value_of_Nightshade_Solanum_americanum_L_Leaves Hassan, L. G., & Umar, K. J. (2008). Nutritional value of nightshade (Solanum americanum L.) leaves. Electronic Journal of Food and Plants Chemistry, 3(1), 14-17. Amber Sokoto 197.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 30.8.2019
300 Nurul Nadia Binti Ya'akob 2019-08-30 https://www.researchgate.net/publication/242120249_Nutritional_Value_of_Nightshade_Solanum_americanum_L_Leaves Hassan, L. G., & Umar, K. J. (2008). Nutritional value of nightshade (Solanum americanum L.) leaves. Electronic Journal of Food and Plants Chemistry, 3(1), 14-17. Amber Sokoto 197.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
301 Siti Nur Jelita Sabran 2018-11-15 https://www.fs.fed.us/database/feis/plants/graminoid/elycan/all.html#52 Fire Effects Information System (FEIS) (2019). SPECIES: Elymus canadensis. Retrieved from https://www.fs.fed.us/database/feis/plants/graminoid/elycan/all.html#52 Amber Global 195.00 NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL Revised record 30.8.2019