| Metadata ID | Contributor | Date | Ref1 | Src1 | Accuracy Flag | Location | Document | Ref2 | Src2 | Accuracy Flag | Location | Document | Ref3 | Src3 | Accuracy Flag | Location | Document | Image | Notes |
| 502 | Thik Sukree | 2016-07-13 | https://ndb.nal.usda.gov/ndb/foods/show/11270?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Brassica+juncea&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= | United States Department of Agriculture.(2018). Full Report (All Nutrients): 11270, Mustard greens, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/11270?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Brassica+juncea&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= | Amber | Global | 308.00 | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | Revised record 03.9.2019 |
| 503 | Nurul Jannah Abdullah | 2019-09-03 | https://ndb.nal.usda.gov/ndb/foods/show/11270?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Brassica+juncea&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= | United States Department of Agriculture.(2018). Full Report (All Nutrients): 11270, Mustard greens, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/11270?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Brassica+juncea&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= | Amber | Global | 308.00 | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL |
| 504 | Nurul Nadia Binti Ya'akob | 2019-04-15 | https://ndb.nal.usda.gov/ndb/foods/show/11233?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Brassica+oleracea+var.+sabellica&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= | United States Department of Agriculture.(2018). Full Report (All Nutrients): 11233, Kale, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/11233?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Brassica+oleracea+var.+sabellica&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= | Amber | Global | 310.00 | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | Revised record 03.9.2019 |
| 505 | Nurul Jannah Abdullah | 2019-09-03 | https://ndb.nal.usda.gov/ndb/foods/show/11233?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Brassica+oleracea+var.+sabellica&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= | United States Department of Agriculture.(2018). Full Report (All Nutrients): 11233, Kale, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/11233?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Brassica+oleracea+var.+sabellica&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= | Amber | Global | 310.00 | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL |
| 506 | Nurul Nadia Binti Ya'akob | 2019-04-11 | https://ndb.nal.usda.gov/ndb/foods/show/16069?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Lentil&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= | United States Department of Agriculture.(2018). Full Report (All Nutrients): 16069, Lentils, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/16069?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Lentil&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= | Amber | Global | 311.00 | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | Revised record 03.9.2019 |
| 507 | Nurul Jannah Abdullah | 2019-09-03 | https://ndb.nal.usda.gov/ndb/foods/show/16069?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Lentil&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= | United States Department of Agriculture.(2018). Full Report (All Nutrients): 16069, Lentils, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/16069?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Lentil&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= | Amber | Global | 311.00 | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL |
| 508 | Thik Sukree | 2019-07-14 | https://ndb.nal.usda.gov/ndb/foods/show/3580?fgcd=&man=&lfacet=&count=&max=&sort=&qlookup=&offset=&format=Full&new=&measureby= | United States Department of Agriculture.(2018). Full Report (All Nutrients): 11972, Lemon grass (citronella), raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/3580?fgcd=&man=&lfacet=&count=&max=&sort=&qlookup=&offset=&format=Full&new=&measureby= | Amber | Global | 313.00 | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | Revised record 03.9.2019 |
| 509 | Nurul Jannah Abdullah | 2019-09-03 | https://ndb.nal.usda.gov/ndb/foods/show/3580?fgcd=&man=&lfacet=&count=&max=&sort=&qlookup=&offset=&format=Full&new=&measureby= | United States Department of Agriculture.(2018). Full Report (All Nutrients): 11972, Lemon grass (citronella), raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/3580?fgcd=&man=&lfacet=&count=&max=&sort=&qlookup=&offset=&format=Full&new=&measureby= | Amber | Global | 313.00 | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL |
| 510 | Siti Sarah Binti Mohd Sinin | 2018-11-26 | https://www.researchgate.net/publication/313744294_Chemical_constituents_and_pharmacological_effects_of_Cynodon_dactylon-A_Review | Al-Snafi, Ali. (2016). Chemical constituents and pharmacological effects of Cynodon dactylon-A Review. IOSR Journal of Pharmacy. 6. 17-31. 10.9790/3013-06721731. | Amber | Global | 312.00 | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | Revised record 03.9.2019 |
| 511 | Maizatul Vanisha Bt Masril | 2019-09-03 | https://www.researchgate.net/publication/313744294_Chemical_constituents_and_pharmacological_effects_of_Cynodon_dactylon-A_Review | Al-Snafi, Ali. (2016). Chemical constituents and pharmacological effects of Cynodon dactylon-A Review. IOSR Journal of Pharmacy. 6. 17-31. 10.9790/3013-06721731. | Amber | Global | 312.00 | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL |
| 512 | Siti Sarah Binti Mohd Sinin | 2019-02-21 | https://pfaf.org/User/Plant.aspx?LatinName=Allium+chinense | Plants For A Future (2012). Allium chinense - G.Don.. Retrieved from https://pfaf.org/User/Plant.aspx?LatinName=Allium+chinense | Amber | Global | 314.00 | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | Revised record 03.9.2019 |
| 513 | Maizatul Vanisha Bt Masril | 2019-09-03 | https://pfaf.org/User/Plant.aspx?LatinName=Allium+chinense | Plants For A Future (2012). Allium chinense - G.Don.. Retrieved from https://pfaf.org/User/Plant.aspx?LatinName=Allium+chinense | Amber | Global | 314.00 | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL |
| 514 | Siti Nur Jelita Sabran | 2018-10-23 | https://oatnews.org/oatnews_pdfs/IOC/IOC9/26B-Hu_Xinzhong.pdf | Northwest A&F university (2012). The Nutrition Compositional Analysis and Sensory evaluated Comparison between Chinese Naked Oats Flake and the Covered Oats Flakes from North American, Australia, and European. Retrieve from https://oatnews.org/oatnews_pdfs/IOC/IOC9/26B-Hu_Xinzhong.pdf | Amber | Global | 315.00 | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | Revised record 04.9.2019 |
| 515 | Tharshinni Muruges | 2018-09-04 | https://oatnews.org/oatnews_pdfs/IOC/IOC9/26B-Hu_Xinzhong.pdf | Northwest A&F university (2012). The Nutrition Compositional Analysis and Sensory evaluated Comparison between Chinese Naked Oats Flake and the Covered Oats Flakes from North American, Australia, and European. Retrieve from https://oatnews.org/oatnews_pdfs/IOC/IOC9/26B-Hu_Xinzhong.pdf | Amber | Global | 315.00 | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL |
| 516 | Thik Sukree | 2016-07-12 | https://ndb.nal.usda.gov/ndb/foods/show/2981?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=&sort=&qlookup=&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= | United States Department of Agriculture.(2018). Full Report (All Nutrients): 11231, Jute, potherb, raw. Retrieve from https://ndb.nal.usda.gov/ndb/foods/show/2981?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=&sort=&qlookup=&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= | Amber | Global | 316.00 | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | Revised record 04.9.2019 |
| 517 | Siti Sarah Binti Mohd Sinin | 2018-11-26 | http://www.saskforage.ca/sfc/high/docs/profile_cicer_milkvetch.pdf | Saskatchewan Forage Council (2007). Forage Factsheet – Cicer Milkvetch. Retrieved from http://www.saskforage.ca/sfc/high/docs/profile_cicer_milkvetch.pdf | Amber | Global | 318.00 | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | Revised record 04.9.2019 |
| 518 | Thik Sukree | 2016-07-11 | https://ndb.nal.usda.gov/ndb/foods/show/2894?fgcd=&man=&lfacet=&count=&max=35&sort=&qlookup=cabbage&offset=&format=Full&new=&measureby= | United States Department of Agriculture.(2018).Full Report (All Nutrients): 11116, Cabbage, chinese (pak-choi), raw. Retrieve from https://ndb.nal.usda.gov/ndb/foods/show/2894?fgcd=&man=&lfacet=&count=&max=35&sort=&qlookup=cabbage&offset=&format=Full&new=&measureby= | Amber | Global | 317.00 | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | Revised record 04.9.2019 |
| 519 | Siti Sarah Binti Mohd Sinin | 2018-11-26 | https://books.google.com.my/books?id=8WkrAAAAYAAJ&pg=PA730&lpg=PA730&dq=Triticum+compactum+protein&source=bl&ots=6qSf3lQ-db&sig=XAWqdkYI93bvBwKVIRWTf1Hb2sI&hl=en&sa=X&ved=2ahUKEwivv-nfnPHeAhXMRY8KHb-sBWUQ6AEwDXoECAIQAQ#v=onepage&q=Triticum%20compactum&f=false | National Research Council. (1971). Atlas of nutritional data on United States and Canadian feeds. National Academies. | Amber | Global | 321.00 | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | Revised record 04.9.2019 |
| 520 | Siti Nur Jelita Sabran | 2018-10-22 | https://ndb.nal.usda.gov/ndb/foods/show/09150?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Citrus+limon&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= | United States Department of Agriculture.(2018). Full Report (All Nutrients): 09150, Lemons, raw, without peel. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/09150?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Citrus+limon&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= | Amber | Global | 320.00 | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | Revised record 04.9.2019 |
| 521 | Nurul Jannah Abdullah | 2019-09-04 | https://ndb.nal.usda.gov/ndb/foods/show/09150?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Citrus+limon&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= | United States Department of Agriculture.(2018). Full Report (All Nutrients): 09150, Lemons, raw, without peel. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/09150?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Citrus+limon&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= | Amber | Global | 320.00 | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL |