| Metadata ID | Contributor | Date | Ref1 | Src1 | Accuracy Flag | Location | Document | Ref2 | Src2 | Accuracy Flag | Location | Document | Ref3 | Src3 | Accuracy Flag | Location | Document | Image | Notes |
| 8,554 | Siti Sarah Binti Mohd Sinin | 2020-01-22 | http://www.doa.gov.my/index/resources/aktiviti_sumber/sumber_awam/maklumat_pertanian/perangkaan_tanaman/perangkaan_herba_rempah_ratus_2018.pdf | Department of Agriculture, Malaysia. (2018). Herbs and Spices Statistic. Retrieved from http://www.doa.gov.my/index/resources/aktiviti_sumber/sumber_awam/maklumat_pertanian/perangkaan_tanaman/perangkaan_herba_rempah_ratus_2018.pdf | Amber | Malaysia. | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL |
| 8,555 | Nurul Jannah Abdullah | 2020-01-22 | https://npgsweb.ars-grin.gov/gringlobal/search.aspx | U.S Department of Agriculture. (n.d.). Germplasm Resources Information Network (GRIN). Retrieved from https://npgsweb.ars-grin.gov/gringlobal/search.aspx | Amber | Global | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL |
| 8,556 | Husna Zolkepli | 2020-01-22 | https://www.researchgate.net/file.PostFileLoader.html?id=54917cf6d039b11b1d8b45f6&assetKey=AS%3A273628602535964%401442249550820 | Igbabul, B. D., Amove, J., & Twadue, I. (2014). Effect of fermentation on the proximate composition, antinutritional factors and functional properties of cocoyam (Colocasia esculenta) flour. African Journal of Food Science and Technology, 5(3), 67-74. Retrieved from https://www.researchgate.net/file.PostFileLoader.html?id=54917cf6d039b11b1d8b45f6&assetKey=AS%3A273628602535964%401442249550820 | Amber | Global | 3,344.00 | https://www.researchgate.net/profile/Patrick_Adebola/publication/237313451_Effect_of_cooking_on_the_mineral_and_antinutrient_contents_of_the_leaves_of_seven_accessions_of_Colocasia_esculenta_L_Schott_growing_in_South_Africa/links/0deec533c52abe3200000000.pdf | Lewu, M. N., Adebola, P. O., & Afolayan, A. J. (2009). Effect of cooking on the mineral and antinutrient contents of the leaves of seven accessions of Colocasia esculenta (L.) Schott growing in South Africa. Journal of Food, Agriculture & Environment, 7(3&4), 359-363. Retrieved from https://www.researchgate.net/profile/Patrick_Adebola/publication/237313451_Effect_of_cooking_on_the_mineral_and_antinutrient_contents_of_the_leaves_of_seven_accessions_of_Colocasia_esculenta_L_Schott_growing_in_South_Africa/links/0deec533c52abe3200000000.pdf | Amber | Global | 3,345.00 | NULL | NULL | NULL | NULL | NULL | NULL | NULL |
| 8,557 | Nurul Jannah Abdullah | 2020-01-22 | http://exploreit.icrisat.org/profile/Small%20millets/187 | International Crops Research Institute for the Semi-Arid Tropics (ICRISAT). (2016). Crops. Retrieved from http://exploreit.icrisat.org/profile/Small%20millets/187 | Amber | Global | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL |
| 8,558 | Husna Zolkepli | 2020-01-22 | https://www.banglajol.info/index.php/BJSIR/article/view/34156/23026 | Borokini, F. B., Olaleye, M. T., & Lajide, L. (2017). Nutritional and chemical compositions of two underutilized Vegetables in Nigeria. Bangladesh Journal of Scientific and Industrial Research, 52(3), 201-208. Retrieved from https://www.banglajol.info/index.php/BJSIR/article/view/34156/23026 | Amber | Nigeria | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL |
| 8,559 | Nurul Jannah Abdullah | 2020-01-22 | https://www.researchgate.net/publication/328862459_Review_on_structural_nutritional_and_anti-nutritional_composition_of_Teff_Eragrostis_tef_in_comparison_with_Quinoa_Chenopodium_quinoa_Willd | Satheesh, N., & Fanta, S. W. (2018). Review on structural, nutritional and anti-nutritional composition of Teff (Eragrostis tef) in comparison with Quinoa (Chenopodium quinoa Willd.). Cogent Food & Agriculture, 4(1), 1546942. | Amber | Global | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL |
| 8,560 | Husna Zolkepli | 2020-01-22 | http://192.248.43.136/bitstream/1/1574/2/PGIATAR-1-191.pdf | Gunasekera, G. G. S., & Ravindran, G. (1989). Antinutritional properties and vitamin C content of greenleafy vegetables and their losses during home level preparations. Retrieved from http://192.248.43.136/bitstream/1/1574/2/PGIATAR-1-191.pdf | Amber | Global | NULL | http://agris.upm.edu.my:8080/dspace/bitstream/0/12620/1/Chemical%20composition%20of%20some%20underutilized%20green%20leafy%20vegetables%20of%20Sonitpur%20district%20of%20Assam%2C%20India.pdf | Saha, J., Biswal, A. K., & Deka, S. C. (2015). Chemical composition of some underutilized green leafy vegetables of Sonitpur district of Assam, India. Retrieved from http://agris.upm.edu.my:8080/dspace/bitstream/0/12620/1/Chemical%20composition%20of%20some%20underutilized%20green%20leafy%20vegetables%20of%20Sonitpur%20district%20of%20Assam%2C%20India.pdf | Amber | India | NULL | http://www.academia.edu/download/32623632/ALIKWE_IJOTAFS_7_Evaluation_of_the_proximate.doc | Alikwe, P. C. N. (n.d.). Proximate, Mineral And Phytochemical Compositions Of Basella Rubra Leaf Meal. Retieved from http://www.academia.edu/download/32623632/ALIKWE_IJOTAFS_7_Evaluation_of_the_proximate.doc | Amber | Global | NULL | NULL | NULL |
| 8,561 | Husna Zolkepli | 2020-01-22 | http://192.248.43.136/bitstream/1/1574/2/PGIATAR-1-191.pdf | Gunasekera, G. G. S., & Ravindran, G. (1989). Antinutritional properties and vitamin C content of greenleafy vegetables and their losses during home level preparations. Retrieved from http://192.248.43.136/bitstream/1/1574/2/PGIATAR-1-191.pdf | Amber | Global | NULL | http://citeseerx.ist.psu.edu/viewdoc/download?doi=10.1.1.556.8138&rep=rep1&type=pdf | Mandal, R. N., Saha, G. S., Kalita, P., & Mukhopadhyay, P. K. (2008). Ipomoea aquatica–an aquaculture friendly macrophyte. Central Institute of Freshwater Aquaculture, India. Retrieved from http://citeseerx.ist.psu.edu/viewdoc/download?doi=10.1.1.556.8138&rep=rep1&type=pdf | Amber | Global | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL |
| 8,562 | Maizatul Vanisha Bt Masril | 2020-01-22 | https://npgsweb.ars-grin.gov/gringlobal/search.aspx | United States Department of Agriculture (n.d.). Germplasm Resources Information Network (GRIN). Retrieved from https://npgsweb.ars-grin.gov/gringlobal/search.aspx | Amber | Global | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL |
| 8,563 | Husna Zolkepli | 2020-01-23 | http://www.journaljpri.com/index.php/JPRI/article/download/18383/34002 | Alalade, J. A., Akinlade, J. A., Aderinola, O. A., Fajemisin, A. N., Muraina, T. O., & Amoo, T. A. (2016). Proximate, Mineral and Anti-nutrient Contents in Psophocarpus tetragonolobus (L) DC.(Winged Bean) Leaves. Journal of Pharmaceutical Research International, 1-7. Retrieved from http://www.journaljpri.com/index.php/JPRI/article/download/18383/34002 | Amber | Global | NULL | https://onlinelibrary.wiley.com/doi/abs/10.1002/jsfa.2740390310 | Kadam, S. S., Smithard, R. R., Eyre, M. D., & Armstrong, D. G. (1987). Effects of heat treatments of antinutritional factors and quality of proteins in winged bean. Journal of the Science of Food and Agriculture, 39(3), 267-275. Retrieved from https://onlinelibrary.wiley.com/doi/abs/10.1002/jsfa.2740390310 | Amber | Global | NULL | https://www.hindawi.com/journals/jfq/2019/3075208/ | Adegboyega, T. T., Abberton, M. T., AbdelGadir, A. A. H., Dianda, M., Maziya-Dixon, B., Oyatomi, O. A., ... & Babalola, O. O. (2019). Nutrient and Antinutrient Composition of Winged Bean (Psophocarpus tetragonolobus (L.) DC.) Seeds and Tubers. Journal of Food Quality, 2019. Retrieved from https://www.hindawi.com/journals/jfq/2019/3075208/ | Amber | Global | NULL | NULL | NULL |
| 8,564 | Maizatul Vanisha Bt Masril | 2020-01-23 | http://seed.worldveg.org/ | World Vegetable Center. (2015). AVRDC Vegetable Genetic Resources Information System. Retrieved from http://seed.worldveg.org/ | Amber | Global | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL |
| 8,565 | Husna Zolkepli | 2020-01-23 | http://www.ojs.klobexjournals.com/index.php/ijbhs/article/viewFile/18/23 | Ogbuji, C. A., & Ndulaka, J. C. (2016). Evaluation of the Antinutrient Composition of the Component Herbs of a Traditional Antidiabetic Formulation. International Journal of Biomedical and Health Sciences, 12(1), 39-45. Retrieved from http://www.ojs.klobexjournals.com/index.php/ijbhs/article/viewFile/18/23 | Amber | Global | NULL | http://www.journal.iscest.org/wp-content/uploads/2018/10/Chuku-Chuku-Ajuru.pdf | Chuku, E. C., Chuku, O. S., & Ajuru, M. G. (2017). Studies on the propagation, phytochemical properties, storage, utilization and shelf-life of Asystasia g angetica. SCIENCE AND TECHNOLOGY, 4(2), 127-134. Retrieved from http://www.journal.iscest.org/wp-content/uploads/2018/10/Chuku-Chuku-Ajuru.pdf | Amber | Global | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL |
| 8,566 | Maizatul Vanisha Bt Masril | 2020-01-23 | http://my.iita.org/accession2/search.jspx?startAt=10250&q=Dioscorea%20esculenta | The International Institute of Tropical Agriculture (n.d.). IITA Accessions 2. Retrieved from http://my.iita.org/accession2/search.jspx?startAt=10250&q=Dioscorea%20esculenta | Amber | Global | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL |
| 8,567 | Maizatul Vanisha Bt Masril | 2020-01-23 | https://uses.plantnet-project.org/en/Momordica_charantia_(PROTA) | Njoroge, G.N. & van Luijk, M.N. (2004). Momordica charantia L. Retrieved from https://uses.plantnet-project.org/en/Momordica_charantia_(PROTA) | Amber | Global | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL |
| 8,568 | Maizatul Vanisha Bt Masril | 2020-01-23 | https://uses.plantnet-project.org/en/Cleome_gynandra_(PROTA) | Mnzava, N.A. & Chigumira Ngwerume, F. (2004). Cleome gynandra L. Retrieved from https://uses.plantnet-project.org/en/Cleome_gynandra_(PROTA) | Amber | Global | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL |
| 8,569 | Siti Sarah Binti Mohd Sinin | 2020-01-24 | https://www.cabi.org/isc/datasheet/39380 | CAB International. (2020). Persea americana (avocado). Retrieved from https://www.cabi.org/isc/datasheet/39380 | Amber | Global | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL |
| 8,570 | Maizatul Vanisha Bt Masril | 2020-01-24 | http://ifrj.upm.edu.my/19%20(03)%202012/(29)%20IFRJ%2019%20(03)%202012%20Polycarp%20Ghana.pdf | Polycarp, D., Afoakwa, E. O., Budu, A. S., & Otoo, E. (2012). Characterization of chemical composition and anti-nutritional factors in seven species within the Ghanaian yam (Dioscorea) germplasm. International Food Research Journal 19 (3): 985-992 | Amber | Global | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL |
| 8,571 | Maizatul Vanisha Bt Masril | 2020-01-24 | https://uses.plantnet-project.org/en/Luffa_cylindrica_(PROTA) | Achigan-Dako, E.G. & N’danikou, S. & Vodouhê, R.S., 2011. Luffa cylindrica (L.) M.Roem. (2004). Cleome gynandra L. Retrieved from https://uses.plantnet-project.org/en/Luffa_cylindrica_(PROTA) | Amber | Global | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL |
| 8,572 | Maizatul Vanisha Bt Masril | 2020-01-24 | http://article.sapub.org/10.5923.j.plant.20120205.02.html#Sec3.3 | Elinge, C. M., Muhammad, A., Atiku, F. A., Itodo, A. U., Peni, I. J., Sanni, O. M., & Mbongo, A. N. (2012). Proximate, mineral and anti-nutrient composition of pumpkin (Cucurbitapepo L) seeds extract. International Journal of plant research, 2(5), 146-150. | Amber | Global | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL |
| 8,573 | Maizatul Vanisha Bt Masril | 2020-01-24 | http://tropical.theferns.info/viewtropical.php?id=Cnidoscolus+aconitifolius | Useful Tropical Plants Database (2014). Cnidoscolus aconitifolius. Retrieve from http://tropical.theferns.info/viewtropical.php?id=Cnidoscolus+aconitifolius | Amber | Global | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL | NULL |