Metadata

Metadata ID Contributor Date Ref1 Src1 Accuracy Flag Location Document Ref2 Src2 Accuracy Flag Location Document Ref3 Src3 Accuracy Flag Location Document Image Notes
8,674 Siti Sarah Binti Mohd Sinin 2020-02-07 http://tropical.theferns.info/viewtropical.php?id=Morinda+citrifolia Useful Tropical Plants. (2019). Morinda citrifolia. Retrieved from http://tropical.theferns.info/viewtropical.php?id=Morinda+citrifolia Amber Global NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
8,675 Siti Sarah Binti Mohd Sinin 2020-02-07 https://www.cabi.org/isc/datasheet/34854 CAB International. (2020). Morinda citrifolia (Indian mulberry). Retrieved from https://www.cabi.org/isc/datasheet/34854 Amber Global NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
8,676 Husna Zolkepli 2020-02-07 https://uses.plantnet-project.org/en/Momordica_charantia_(PROTA) Njoroge, G.N. & van Luijk, M.N., (2004). Momordica charantia L. Retrieved from https://uses.plantnet-project.org/en/Momordica_charantia_(PROTA) Amber Global NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
8,677 Husna Zolkepli 2020-02-10 https://fdc.nal.usda.gov/fdc-app.html#/food-details/170026/nutrients United States Department of Agriculture.(2019). Potatoes, flesh and skin, raw. Retrieve from https://fdc.nal.usda.gov/fdc-app.html#/food-details/170026/nutrients Amber Global NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
8,678 Nurul Jannah Abdullah 2020-02-10 https://fdc.nal.usda.gov/fdc-app.html#/food-details/169282/nutrients U.S. DEPARTMENT OF AGRICULTURE. (2019). Soybeans, green, raw. Retrieved from https://fdc.nal.usda.gov/fdc-app.html#/food-details/169282/nutrients Amber Global NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
8,679 Nurul Jannah Abdullah 2020-02-10 https://www.tandfonline.com/doi/full/10.1080/10408398.2011.574803?scroll=top&needAccess=true Murevanhema, Y. Y., & Jideani, V. A. (2013). Potential of Bambara groundnut (Vigna subterranea (L.) Verdc) milk as a probiotic beverage—A review. Critical reviews in food science and nutrition, 53(9), 954-967. Amber Global NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
8,680 Husna Zolkepli 2020-02-10 https://fdc.nal.usda.gov/fdc-app.html#/food-details/168482/nutrients United States Department of Agriculture.(2019). Sweet potato, raw, unprepared (Includes foods for USDA's Food Distribution Program). Retrieve from https://fdc.nal.usda.gov/fdc-app.html#/food-details/168482/nutrients Amber Global NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
8,681 Siti Sarah Binti Mohd Sinin 2020-02-10 https://fdc.nal.usda.gov/fdc-app.html#/food-details/169719/nutrients USDA FoodData Central. (n.d). Wheat, hard white. Retrieved from https://fdc.nal.usda.gov/fdc-app.html#/food-details/169719/nutrients Amber Global NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
8,682 Husna Zolkepli 2020-02-10 https://fdc.nal.usda.gov/fdc-app.html#/food-details/169236/nutrients United States Department of Agriculture.(2019). Jerusalem-artichokes, raw. Retrieve from https://fdc.nal.usda.gov/fdc-app.html#/food-details/169236/nutrients Amber Global NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
8,684 Siti Sarah Binti Mohd Sinin 2020-02-10 https://core.ac.uk/download/pdf/48035029.pdf Repo-Carrasco, R., Espinoza, C., & Jacobsen, S. E. (2003). Nutritional value and use of the Andean crops quinoa (Chenopodium quinoa) and kañiwa (Chenopodium pallidicaule). Food reviews international, 19(1-2), 179-189. Amber Global NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
8,685 Husna Zolkepli 2020-02-10 https://www.researchgate.net/publication/300485917_REVIEW_ON_THE_NUTRITIONAL_VALUE_CULTIVATION_AND_UTILIZATION_POTENTIAL_OF_SOME_MINOR_AND_UNDER-UTILIZED_INDIGENOUS_ROOT_AND_TUBER_CROPS_IN_NIGERIA?enrichId=rgreq-f609ec1596adb27c72e2e33122101c32-XXX&enrichSource=Y292ZXJQYWdlOzMwMDQ4NTkxNztBUzozNDkzNTQyODkzMTk5NTVAMTQ2MDMwMzk2MTk3OQ%3D%3D&el=1_x_3&_esc=publicationCoverPdf Safwan, I. I., & Mohammed, U. A. (2016). Review on the nutritional value, cultivation and utilization potential of some minor and under-utilized indigenous root and tuber crops in Nigeria. International Journal of Advanced Research, 4(3), 1298-1303. Retrieved from https://www.researchgate.net/publication/300485917_REVIEW_ON_THE_NUTRITIONAL_VALUE_CULTIVATION_AND_UTILIZATION_POTENTIAL_OF_SOME_MINOR_AND_UNDER-UTILIZED_INDIGENOUS_ROOT_AND_TUBER_CROPS_IN_NIGERIA?enrichId=rgreq-f609ec1596adb27c72e2e33122101c32-XXX&enrichSource=Y292ZXJQYWdlOzMwMDQ4NTkxNztBUzozNDkzNTQyODkzMTk5NTVAMTQ2MDMwMzk2MTk3OQ%3D%3D&el=1_x_3&_esc=publicationCoverPdf Amber Global NULL https://www.researchgate.net/publication/313124311_Potentials_of_Hausa_Potato_Solenostemon_rotundifolius_Poir_J_K_Morton_and_Management_of_its_Tuber_Rot_in_Nigeria Enyiukwu, D. N., Awurum, A. N., & Nwaneri, J. A. (2014). Potentials of Hausa potato (Solenostemon rotundifolius (Poir.) JK Morton) and management of its tuber rot in Nigeria. Greener Journal of Agronomy, Forestry and Horticulture, 2(2), 27-37. Retrieved from https://www.researchgate.net/publication/313124311_Potentials_of_Hausa_Potato_Solenostemon_rotundifolius_Poir_J_K_Morton_and_Management_of_its_Tuber_Rot_in_Nigeria Amber Global NULL NULL NULL NULL NULL NULL NULL NULL
8,686 Husna Zolkepli 2020-02-10 https://www.researchgate.net/publication/265595917_Chemical_Evaluation_of_the_Nutritive_Value_of_Solenostemon_Rotundifolius_Tubers_Hausa_Potato Temple, V. J. & Namsat, W. N. (1992). Chemical Evaluation of the Nutritive Value of Solenostemon Rotundifolius Tubers (Hausa Potato). Retrieved from https://www.researchgate.net/publication/265595917_Chemical_Evaluation_of_the_Nutritive_Value_of_Solenostemon_Rotundifolius_Tubers_Hausa_Potato Amber Global NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
8,687 Siti Sarah Binti Mohd Sinin 2020-02-10 https://jukuri.luke.fi/bitstream/handle/10024/484740/mtt-aaf-v23-n3.pdf?sequence=1 Carmen, M. L. (1984). Acclimatization of quinoa (Chenopodium quinoa Willd.) and canihua (Chenopodium pallidicaule Aellen) to Finland. In Annales Agriculturae Fenniae (Vol. 23, pp. 135-144). Amber Finland NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
8,688 Nurul Jannah Abdullah 2020-02-10 https://www.agrifutures.com.au/wp-content/uploads/publications/14-122.pdf The Rural Industries Research & Development Corporation (RIRDC). (nd). Factsheet : Wattle Seed - Acacia victoriae. Retrieved from https://www.agrifutures.com.au/wp-content/uploads/publications/14-122.pdf Amber Global NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
8,689 Siti Sarah Binti Mohd Sinin 2020-02-10 https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4571201/pdf/13197_2012_Article_745.pdf Gebremariam, M. M., Zarnkow, M., & Becker, T. (2014). Teff (Eragrostis tef) as a raw material for malting, brewing and manufacturing of gluten-free foods and beverages: a review. Journal of Food Science and Technology, 51(11), 2881-2895. Amber Global NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
8,690 Husna Zolkepli 2020-02-10 https://irjponline.com/admin/php/uploads/1997_pdf.pdf Anbuselvi, S., & Balamurugan, T. (2013). Nutritional and Anti Nutritional Constituents of Manihot Esculentus and Plecutranthus Rotundifolius. International Research Journal Of Pharmacy, 4(9), 97-99. Retrieved from https://irjponline.com/admin/php/uploads/1997_pdf.pdf Amber Global NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
8,691 Siti Sarah Binti Mohd Sinin 2020-02-10 https://asclepiusopen.com/clinical-journal-of-nutrition-and-dietetics/volume-1-issue-1/7.pdf Chauhan, M., Sonawane, S. K., & Arya, S. S. (2018). Nutritional and nutraceutical properties of millets: A review. Clinical Journal of Nutrition and Dietetics, 1(1), 1-10. Amber Global NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
8,692 Husna Zolkepli 2020-02-11 https://www.mdpi.com/2073-4395/9/6/330/pdf Schulz, V. S., Munz, S., Stolzenburg, K., Hartung, J., Weisenburger, S., & Graeff-Hönninger, S. (2019). Impact of Different Shading Levels on Growth, Yield and Quality of Potato (Solanum tuberosum L.). Agronomy, 9(6), 330. Retrieved from https://www.mdpi.com/2073-4395/9/6/330/pdf Amber Global NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
8,693 Siti Sarah Binti Mohd Sinin 2020-02-11 https://fdc.nal.usda.gov/fdc-app.html#/food-details/170288/nutrients USDA FoodData Central. (n.d). Corn grain, yellow. Retrieved from https://fdc.nal.usda.gov/fdc-app.html#/food-details/170288/nutrients Amber Global NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL
8,694 Husna Zolkepli 2020-02-12 https://uses.plantnet-project.org/en/Cleome_gynandra_(PROTA) Mnzava, N.A. & Chigumira Ngwerume, F. (2004). Cleome gynandra L. PROTA (Plant Resources of Tropical Africa). Retrieved from https://uses.plantnet-project.org/en/Cleome_gynandra_(PROTA) Amber Global NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL NULL