| Metadata ID | 1,003 |
| Contributor | Siti Sarah Binti Mohd Sinin |
| Date | 2019-02-12 |
| Ref1 | https://ndb.nal.usda.gov/ndb/foods/show/02006?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Elettaria+cardamomum&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= |
| Src1 | United States Department of Agriculture (2018). Full Report (All Nutrients): 02006, Spices, cardamom. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/02006?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Elettaria+cardamomum&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= |
| Accuracy Flag | Amber |
| Location | Global |
| Document | 211.00 |
| Ref2 | NULL |
| Src2 | NULL |
| Accuracy Flag | NULL |
| Location | NULL |
| Document | NULL |
| Ref3 | NULL |
| Src3 | NULL |
| Accuracy Flag | NULL |
| Location | NULL |
| Document | NULL |
| Image | NULL |
| Notes | Revised record 13.9.2019. |