| Metadata ID | 1,152 |
| Contributor | Maizatul Vanisha Bt Masril |
| Date | 2019-03-20 |
| Ref1 | http://www.foodsciencejournal.com/download/372/3-3-41-523.pdf |
| Src1 | Nair, S. S., & Chandran, A. (2018). Nutrient composition of avocado fruits of selected cultivars grown in Kerala. International Journal of Food Science and Nutrition, 3(3), 65-67. |
| Accuracy Flag | Amber |
| Location | India |
| Document | 588.00 |
| Ref2 | NULL |
| Src2 | NULL |
| Accuracy Flag | NULL |
| Location | NULL |
| Document | NULL |
| Ref3 | NULL |
| Src3 | NULL |
| Accuracy Flag | NULL |
| Location | NULL |
| Document | NULL |
| Image | NULL |
| Notes | Revised record 18.9.2019. |