| Metadata ID | 117 |
| Contributor | Thik Sukree |
| Date | 2016-12-07 |
| Ref1 | https://ndb.nal.usda.gov/ndb/foods/show/6504?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=&sort=&qlookup=&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= |
| Src1 | United States Department of Agriculture (2018). Full Report (All Nutrients): 20035, Quinoa, uncooked. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/6504?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=&sort=&qlookup=&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing= |
| Accuracy Flag | Amber |
| Location | Global |
| Document | 83.00 |
| Ref2 | NULL |
| Src2 | NULL |
| Accuracy Flag | NULL |
| Location | NULL |
| Document | NULL |
| Ref3 | NULL |
| Src3 | NULL |
| Accuracy Flag | NULL |
| Location | NULL |
| Document | NULL |
| Image | NULL |
| Notes | Revised record 28.8.2019 |