| Metadata ID | 1,415 |
| Contributor | Thik Sukree |
| Date | 2016-11-12 |
| Ref1 | http://www.sciencedirect.com/science/article/pii/S0889157505001195 |
| Src1 | Chan-Blanco, Y., Vaillant, F., Perez, A. M., Reynes, M., Brillouet, J. M., & Brat, P. (2006). The noni fruit (Morinda citrifolia L.): A review of agricultural research, nutritional and therapeutic properties. Journal of food composition and analysis, 19(6-7), 645-654. |
| Accuracy Flag | Amber |
| Location | Global |
| Document | 669.00 |
| Ref2 | NULL |
| Src2 | NULL |
| Accuracy Flag | NULL |
| Location | NULL |
| Document | NULL |
| Ref3 | NULL |
| Src3 | NULL |
| Accuracy Flag | NULL |
| Location | NULL |
| Document | NULL |
| Image | NULL |
| Notes | Revised record 24.9.2019. |