| Metadata ID | 2,322 |
| Contributor | Nur Irdina binti Muhammad Abir |
| Date | 2017-07-11 |
| Ref1 | https://www.researchgate.net/publication/249365906_Antioxidant_properties_of_selected_salak_Salacca_zalacca_varieties_in_Sabah_Malaysia |
| Src1 | Aralas, S., Mohamed, M., & Fadzelly Abu Bakar, M. (2009). Antioxidant properties of selected salak (Salacca zalacca) varieties in Sabah, Malaysia. Nutrition & Food Science, 39(3), 243-250. |
| Accuracy Flag | Amber |
| Location | Malaysia. |
| Document | 1,517.00 |
| Ref2 | NULL |
| Src2 | NULL |
| Accuracy Flag | NULL |
| Location | NULL |
| Document | NULL |
| Ref3 | NULL |
| Src3 | NULL |
| Accuracy Flag | NULL |
| Location | NULL |
| Document | NULL |
| Image | NULL |
| Notes | Revised record 22.10.2019 |