| Metadata ID | 34 |
| Contributor | Siti Nur Jelita Sabran |
| Date | 2018-10-02 |
| Ref1 | https://www.researchgate.net/publication/268150634_Lupin_Nutritional_composition_and_applications_in_the_food_industry |
| Src1 | Oliveira, L., Torres, D., & Pinho, O. (2014). Lupin: Nutritional composition and applications in the food industry. In IJUP 2014 Book of abstracts of the 7th Meeting of Young Researchers of University of Porto/Livro de resumos do 7. º Encontro de Investigação Jovem da U. Porto. |
| Accuracy Flag | Amber |
| Location | Global |
| Document | 29.00 |
| Ref2 | NULL |
| Src2 | NULL |
| Accuracy Flag | NULL |
| Location | NULL |
| Document | NULL |
| Ref3 | NULL |
| Src3 | NULL |
| Accuracy Flag | NULL |
| Location | NULL |
| Document | NULL |
| Image | NULL |
| Notes | Revised record 27.8.2019 |