| Metadata ID | 6,251 |
| Contributor | Nur Irdina binti Muhammad Abir |
| Date | 2017-07-13 |
| Ref1 | http://www.macrothink.org/journal/index.php/jfs/article/view/4995/4230 |
| Src1 | Yuris, A., & Siow, L. F. (2014). A comparative study of the antioxidant properties of three pineapple (Ananas comosus L.) varieties. Journal of food studies, 3(1), 40-56. |
| Accuracy Flag | Amber |
| Location | Malaysia. |
| Document | 2,216.00 |
| Ref2 | NULL |
| Src2 | NULL |
| Accuracy Flag | NULL |
| Location | NULL |
| Document | NULL |
| Ref3 | NULL |
| Src3 | NULL |
| Accuracy Flag | NULL |
| Location | NULL |
| Document | NULL |
| Image | NULL |
| Notes | NULL |