| Metadata ID | 8,560 |
| Contributor | Husna Zolkepli |
| Date | 2020-01-22 |
| Ref1 | http://192.248.43.136/bitstream/1/1574/2/PGIATAR-1-191.pdf |
| Src1 | Gunasekera, G. G. S., & Ravindran, G. (1989). Antinutritional properties and vitamin C content of greenleafy vegetables and their losses during home level preparations. Retrieved from http://192.248.43.136/bitstream/1/1574/2/PGIATAR-1-191.pdf |
| Accuracy Flag | Amber |
| Location | Global |
| Document | NULL |
| Ref2 | http://agris.upm.edu.my:8080/dspace/bitstream/0/12620/1/Chemical%20composition%20of%20some%20underutilized%20green%20leafy%20vegetables%20of%20Sonitpur%20district%20of%20Assam%2C%20India.pdf |
| Src2 | Saha, J., Biswal, A. K., & Deka, S. C. (2015). Chemical composition of some underutilized green leafy vegetables of Sonitpur district of Assam, India. Retrieved from http://agris.upm.edu.my:8080/dspace/bitstream/0/12620/1/Chemical%20composition%20of%20some%20underutilized%20green%20leafy%20vegetables%20of%20Sonitpur%20district%20of%20Assam%2C%20India.pdf |
| Accuracy Flag | Amber |
| Location | India |
| Document | NULL |
| Ref3 | http://www.academia.edu/download/32623632/ALIKWE_IJOTAFS_7_Evaluation_of_the_proximate.doc |
| Src3 | Alikwe, P. C. N. (n.d.). Proximate, Mineral And Phytochemical Compositions Of Basella Rubra Leaf Meal. Retieved from http://www.academia.edu/download/32623632/ALIKWE_IJOTAFS_7_Evaluation_of_the_proximate.doc |
| Accuracy Flag | Amber |
| Location | Global |
| Document | NULL |
| Image | NULL |
| Notes | NULL |