| Metadata ID | 8,565 |
| Contributor | Husna Zolkepli |
| Date | 2020-01-23 |
| Ref1 | http://www.ojs.klobexjournals.com/index.php/ijbhs/article/viewFile/18/23 |
| Src1 | Ogbuji, C. A., & Ndulaka, J. C. (2016). Evaluation of the Antinutrient Composition of the Component Herbs of a Traditional Antidiabetic Formulation. International Journal of Biomedical and Health Sciences, 12(1), 39-45. Retrieved from http://www.ojs.klobexjournals.com/index.php/ijbhs/article/viewFile/18/23 |
| Accuracy Flag | Amber |
| Location | Global |
| Document | NULL |
| Ref2 | http://www.journal.iscest.org/wp-content/uploads/2018/10/Chuku-Chuku-Ajuru.pdf |
| Src2 | Chuku, E. C., Chuku, O. S., & Ajuru, M. G. (2017). Studies on the propagation, phytochemical properties, storage, utilization and shelf-life of Asystasia g angetica. SCIENCE AND TECHNOLOGY, 4(2), 127-134. Retrieved from http://www.journal.iscest.org/wp-content/uploads/2018/10/Chuku-Chuku-Ajuru.pdf |
| Accuracy Flag | Amber |
| Location | Global |
| Document | NULL |
| Ref3 | NULL |
| Src3 | NULL |
| Accuracy Flag | NULL |
| Location | NULL |
| Document | NULL |
| Image | NULL |
| Notes | NULL |