| Src1 |
Nji, F. F., Niess, E., & Pfeffer, E. (2004). Nutrient content of Bambara groundnut (Vigna subterranea) and the effects of its inclusion on the performance of growing broiler chickens and on egg production and quality. J. Anim. Feed Sci, 13(3), 497-507. |
| Notes |
The other data cited from (Busson and Bergeret, 1958; Oliviera, 1976; Nwokolo, 1987; Onimawo et al., 1998) while the other data analyse from the research was for feed."
9243,35,2019-08-20,http://www.scielo.org.za/scielo.php?script=sci_arttext&pid=S0038-23532016000100020,"Maphosa, Y., & Jideani, V. (2016). Physicochemical characteristics of Bambara groundnut dietary fibres extracted using wet milling. South African Journal of Science, 112(1-2), 01-08. |