<?xml version="1.0" standalone="yes"?>
<Table name="Antinutrient & Toxicity">
    <Row>
        <AntinutrientandToxicityID>177</AntinutrientandToxicityID>
        <CropID>Guava</CropID>
        <Part>Seed</Part>
        <ReportedFactor>Phytic acid</ReportedFactor>
        <Effect></Effect>
        <CauseToxicity>false</CauseToxicity>
        <CauseAllergicReaction>false</CauseAllergicReaction>
        <ReductionMethod>Roasting process caused significant decreases in phytic acid content.</ReductionMethod>
        <Notes></Notes>
        <MetadataId>8,822</MetadataId>
    </Row>
</Table>