<?xml version="1.0" standalone="yes"?>
<Table name="Antinutrient & Toxicity">
    <Row>
        <AntinutrientandToxicityID>219</AntinutrientandToxicityID>
        <CropID>Mugnoli/Wild Cabbage</CropID>
        <Part>Whole</Part>
        <ReportedFactor>Phytate</ReportedFactor>
        <Effect>Pytate (Phytic acid) combines with some essential elements such as iron, calcium, zinc and phosphorus to form insoluble salts called phytates which are not absorbeb by body, thereby reducing the bioavailability of these elements.</Effect>
        <CauseToxicity>false</CauseToxicity>
        <CauseAllergicReaction>false</CauseAllergicReaction>
        <ReductionMethod></ReductionMethod>
        <Notes></Notes>
        <MetadataId>8,921</MetadataId>
    </Row>
</Table>