<?xml version="1.0" standalone="yes"?>
<Table name="Antinutrient & Toxicity">
    <Row>
        <AntinutrientandToxicityID>60</AntinutrientandToxicityID>
        <CropID>Swamp Cabbage</CropID>
        <Part>Leaf</Part>
        <ReportedFactor>Phytic Acid</ReportedFactor>
        <Effect>Phytates lower the bio-availability of calcium, iron, zinc and copper.</Effect>
        <CauseToxicity>false</CauseToxicity>
        <CauseAllergicReaction>false</CauseAllergicReaction>
        <ReductionMethod>Boiling and steaming.</ReductionMethod>
        <Notes></Notes>
        <MetadataId>8,561</MetadataId>
    </Row>
</Table>