| Antinutrient and Toxicity ID | 208 |
| Crop ID | Cole's Wattle |
| Part | Seed |
| Reported Factor | Tanin |
| Effect | Tannins can also reduce protein availability by binding with amino acids and rendering them indigestible as well as inhibited digestion and binding of some micronutrients, in particular non-haem iron. |
| Cause Toxicity | |
| Cause Allergic Reaction | |
| Reduction Method | Tannin levels in acacia seed can be reduced significantly through soaking and cooking. |
| Notes | NULL |
| Metadata Id | 8,919 |