8,235 Bambara Groundnut Seed 4010 Phosphorus P (mg/100g) DW 2.93 Analytical value Phospho-vanado-mobybdate yellow complex Pods and seed coats were removed manually on well dried seeds and the resultant dehulled fractions were milled in a Victoria grain mill grinder into flours. 3 Pods of 4 cultivars of BG chosen were obtained from the August 2002 harvest in the North and Littoral provinces of Cameroon. GWY and GPS in Garoua, YLB and YDV in Yabassi. false Bambara groundnut 'GWY'. Flours 9,245