| Nutrition ID | Crop ID | Part | Variable | Weight Basis | Value Mean | Value Max | Value Min | Data Flag | Analysis Method | Pre-treatment | Sample Number | Material Source | Recommended Data | Notes | Metadata Id |
| 3,482 | Navel Orange | Fruit | 3020 Vitamin Choline (mg/100g) | Unspecified | 8.40 | NULL | NULL | Source presented value | NULL | NULL | NULL | NULL | NULL | 891 | |
| 3,483 | Navel Orange | Fruit | 3011 Vitamin B12 Cobalamin (mcg/100g) | Unspecified | 0.00 | NULL | NULL | Source presented value | NULL | NULL | NULL | NULL | NULL | 891 | |
| 3,484 | Navel Orange | Fruit | 3019 Vitamin C Ascorbic Acid (mg/100g) | Unspecified | 45.00 | NULL | NULL | Source presented value | NULL | NULL | NULL | NULL | NULL | 891 | |
| 3,485 | Navel Orange | Fruit | 3021 Vitamin D (IU/100g) | Unspecified | 0.00 | NULL | NULL | Source presented value | NULL | NULL | NULL | NULL | NULL | 891 | |
| 3,486 | Navel Orange | Fruit | 3023 Vitamin E Tocopherol Alpha (mg/100g) | Unspecified | 0.18 | NULL | NULL | Source presented value | NULL | NULL | NULL | NULL | NULL | 891 | |
| 3,487 | Navel Orange | Fruit | 3027 Vitamin K Phylloquinone (mcg/100g) | Unspecified | 0.00 | NULL | NULL | Source presented value | NULL | NULL | NULL | NULL | NULL | 891 | |
| 3,488 | Nettle | Whole (without root) | 3009 Vitamin A RAE (mcg/100g) | Unspecified | 101.00 | NULL | NULL | Source presented value | NULL | NULL | NULL | NULL | This value is based on the edible portion of blanched nettle. | 893 | |
| 3,489 | Nettle | Whole (without root) | 3010 Vitamin B1 Thiamin (mg/100g) | Unspecified | 0.01 | NULL | NULL | Source presented value | NULL | NULL | NULL | NULL | This value is based on the edible portion of blanched nettle. | 894 | |
| 3,490 | Nettle | Whole (without root) | 3012 Vitamin B2 Riboflavin (mg/100g) | Unspecified | 0.16 | NULL | NULL | Source presented value | NULL | NULL | NULL | NULL | This value is based on the edible portion of blanched nettle. | 894 | |
| 3,491 | Nettle | Whole (without root) | 3013 Vitamin B3 Niacin (mg/100g) | Unspecified | 0.39 | NULL | NULL | Source presented value | NULL | NULL | NULL | NULL | This value is based on the edible portion of blanched nettle. | 894 | |
| 3,492 | Nettle | Whole (without root) | 3015 Vitamin B6 Pyridoxine (mg/100g) | Unspecified | 0.10 | NULL | NULL | Source presented value | NULL | NULL | NULL | NULL | This value is based on the edible portion of blanched nettle. | 894 | |
| 3,493 | Nettle | Whole (without root) | 3018 Vitamin B9 Folate (mcg/100g) | Unspecified | 14.00 | NULL | NULL | Source presented value | NULL | NULL | NULL | NULL | This value is based on the edible portion of blanched nettle. | 894 | |
| 3,494 | Nettle | Whole (without root) | 3027 Vitamin K Phylloquinone (mcg/100g) | Unspecified | 498.60 | NULL | NULL | Source presented value | NULL | NULL | NULL | NULL | This value is based on the edible portion of blanched nettle. | 894 | |
| 3,495 | Nettle | Whole (without root) | 3020 Vitamin Choline (mg/100g) | Unspecified | 17.40 | NULL | NULL | Source presented value | NULL | NULL | NULL | NULL | This value is based on the edible portion of blanched nettle. | 894 | |
| 3,496 | Nettle | Whole (without root) | 3002 Beta Carotene (mcg/100g) | Unspecified | 1,150.00 | NULL | NULL | Source presented value | NULL | NULL | NULL | NULL | This value is based on the edible portion of blanched nettle. | 894 | |
| 3,497 | Nettle | Whole (without root) | 3001 Alpha Carotene (mcg/100g) | Unspecified | 114.00 | NULL | NULL | Source presented value | NULL | NULL | NULL | NULL | This value is based on the edible portion of blanched nettle. | 894 | |
| 3,498 | Sowpea 'subsp. cylindrica' | Seed | 3019 Vitamin C Ascorbic Acid (mg/100g) | Unspecified | 98.14 | NULL | NULL | Analytical value | NULL | NULL | NULL | NULL | The value is based on seed flour. | 895 | |
| 3,499 | Sowpea 'subsp. cylindrica' | Seed | 3013 Vitamin B3 Niacin (mg/100g) | Unspecified | 18.36 | NULL | NULL | Analytical value | NULL | NULL | NULL | NULL | The value is based on seed flour. | 898 | |
| 3,500 | New Zealand Spinach | Whole (without root) | 3019 Vitamin C Ascorbic Acid (mg/100g) | Unspecified | 30.00 | NULL | NULL | Source presented value | NULL | NULL | NULL | NULL | This value is based on the edible portion of the crop. | 896 | |
| 3,501 | New Zealand Spinach | Whole (without root) | 3010 Vitamin B1 Thiamin (mg/100g) | Unspecified | 0.04 | NULL | NULL | Source presented value | NULL | NULL | NULL | NULL | This value is based on the edible portion of the crop. | 897 |