| Nutrition ID | Crop ID | Part | Variable | Weight Basis | Value Mean | Value Max | Value Min | Data Flag | Analysis Method | Pre-treatment | Sample Number | Material Source | Recommended Data | Notes | Metadata Id |
| 7,842 | Bambara Groundnut | Seed | 1011 Crude Fibre (g/100g) | DW | 8.85 | NULL | NULL | Calculated value | Association of Official Analytical Chemists (AOAC) | NULL | NULL | NULL | The value based on seed flour. The data given in g/kg unit and was converted into g/100g unit. | 9,241 | |
| 7,843 | Bambara Groundnut | Seed | 1011 Crude Fibre (g/100g) | Unspecified | 4.90 | NULL | NULL | Source presented value | Not stated | NULL | NULL | NULL | Value is cited from (Enwere & Hung, 1996) | 9,238 | |
| 7,844 | Bambara Groundnut | Seed | 1011 Crude Fibre (g/100g) | FW | 3.45 | NULL | NULL | Analytical value | AOAC (1984) method | NULL | NULL | NULL | NULL | 9,246 | |
| 7,845 | Bambara Groundnut | Seed | 1011 Crude Fibre (g/100g) | FW | 3.48 | NULL | NULL | Analytical value | AOAC (1984) method | NULL | NULL | NULL | NULL | 9,246 | |
| 7,846 | Bambara Groundnut | Seed | 1011 Crude Fibre (g/100g) | FW | 3.62 | NULL | NULL | Analytical value | AOAC (1984) method | NULL | NULL | NULL | NULL | 9,246 | |
| 7,847 | Bambara Groundnut | Seed | 1011 Crude Fibre (g/100g) | FW | 3.02 | NULL | NULL | Analytical value | AOAC (1984) method | NULL | NULL | NULL | NULL | 9,246 | |
| 7,848 | Bambara Groundnut | Seed | 1011 Crude Fibre (g/100g) | FW | 2.65 | NULL | NULL | Analytical value | AOAC (1984) method | NULL | NULL | NULL | NULL | 9,246 | |
| 7,849 | Bambara Groundnut | Seed | 1011 Crude Fibre (g/100g) | FW | 2.34 | NULL | NULL | Analytical value | AOAC (1984) method | NULL | NULL | NULL | NULL | 9,246 | |
| 7,850 | Bambara Groundnut | Seed | 1011 Crude Fibre (g/100g) | FW | 3.25 | NULL | NULL | Analytical value | AOAC (1984) method | NULL | NULL | NULL | NULL | 9,246 | |
| 7,851 | Bambara Groundnut | Seed | 1011 Crude Fibre (g/100g) | Unspecified | 1.70 | 2.30 | 1.10 | Analytical value | NULL | NULL | NULL | NULL | NULL | 9,227 | |
| 7,852 | Bambara Groundnut | Seed | 1013 Fibre (g/100g) | DW | 2.36 | 3.13 | 1.59 | Analytical value | Digestion and filtration through a Cooch crucible | NULL | 3 | NULL | NULL | 9,223 | |
| 7,853 | Bambara Groundnut | Seed | 1013 Fibre (g/100g) | FW | 10.30 | NULL | NULL | Analytical value | NULL | NULL | NULL | NULL | Bambara groundnut 'Cil2'. | 9,230 | |
| 7,854 | Bambara Groundnut | Seed | 1013 Fibre (g/100g) | FW | 10.30 | NULL | NULL | Analytical value | NULL | Not stated | NULL | NULL | NULL | 9,230 | |
| 7,855 | Bambara Groundnut | Seed | 1013 Fibre (g/100g) | DW | 5.35 | NULL | NULL | Analytical value | analyzed using neutral acid detergent | NULL | NULL | NULL | Noted that the value of proximate composition is based on untreated Bambara bean flour. | NULL | |
| 7,856 | Bambara Groundnut | Seed | 1013 Fibre (g/100g) | DW | 6.25 | NULL | NULL | Analytical value | analyzed using neutral acid detergent | NULL | NULL | NULL | Noted that the value of proximate composition is based on alcohol-treated Bambara bean flour. | NULL | |
| 7,857 | Bambara Groundnut | Seed Coat | 1013 Fibre (g/100g) | FW | 5.66 | NULL | NULL | Source presented value | Proximate and mineral contents were carried out using AOAC | NULL | NULL | NULL | NULL | 9,253 | |
| 7,858 | Bambara Groundnut | Seed | 1013 Fibre (g/100g) | FW | 3.41 | NULL | NULL | Source presented value | Proximate and mineral contents were carried out using AOAC | Seeds were milled into raw flour. | NULL | NULL | NULL | 9,253 | |
| 7,859 | Bambara Groundnut | Seed | 1013 Fibre (g/100g) | FW | 1.61 | NULL | NULL | Source presented value | Proximate and mineral contents were carried out using AOAC | Seeds were boiled for 10 min. The coat were removed immediately with mortal and pestle. The coat and the dehulled nuts were dried in the oven at 50ºC for 18 h. They were milled using fabricated attrition mill and sealed in polytene bags. | NULL | NULL | NULL | 9,253 | |
| 7,860 | Bambara Groundnut | Seed | 1013 Fibre (g/100g) | DW | 5.74 | NULL | NULL | Analytical value | AOAC | NULL | NULL | NULL | Powdered | 9,248 | |
| 7,861 | Bambara Groundnut | Seed | 1013 Fibre (g/100g) | DW | 4.65 | NULL | NULL | Analytical value | Association of Official Analytical Chemists (AOAC, 2000) method | NULL | NULL | NULL | NULL | NULL |