| Nutrition ID | Crop ID | Part | Variable | Weight Basis | Value Mean | Value Max | Value Min | Data Flag | Analysis Method | Pre-treatment | Sample Number | Material Source | Recommended Data | Notes | Metadata Id |
| 8,222 | Bambara Groundnut | Seed - Cotyledon | 4009 Manganese Mn (mg/100g) | DW | 0.08 | NULL | NULL | Analytical value | Energy dispersive x-ray (EDX) analysis . | NULL | NULL | NULL | Bambara groundnut 'G340A'. | 9,261 | |
| 8,223 | Bambara Groundnut | Seed Coat | 4009 Manganese Mn (mg/100g) | DW | 0.05 | NULL | NULL | Analytical value | Energy dispersive x-ray (EDX) analysis . | NULL | NULL | NULL | Bambara groundnut 'G340A'. | 9,261 | |
| 8,224 | Bambara Groundnut | Seed | 4009 Manganese Mn (mg/100g) | FW | 1.20 | NULL | NULL | Analytical value | Atomic absorbption spectrophotometer (AAS) | NULL | NULL | NULL | NULL | 9,244 | |
| 8,225 | Bambara Groundnut | Seed | 4009 Manganese Mn (mg/100g) | FW | 1.08 | NULL | NULL | Analytical value | Atomic absorbption spectrophotometer (AAS) | NULL | NULL | NULL | NULL | 9,244 | |
| 8,226 | Bambara Groundnut | Seed | 4009 Manganese Mn (mg/100g) | FW | 0.90 | NULL | NULL | Analytical value | Atomic absorbption spectrophotometer (AAS) | NULL | NULL | NULL | NULL | 9,244 | |
| 8,227 | Bambara Groundnut | Seed | 4009 Manganese Mn (mg/100g) | FW | 1.16 | NULL | NULL | Analytical value | Atomic absorbption spectrophotometer (AAS) | NULL | NULL | NULL | NULL | 9,244 | |
| 8,228 | Bambara Groundnut | Seed | 4009 Manganese Mn (mg/100g) | FW | 1.80 | NULL | NULL | Analytical value | Atomic absorbption spectrophotometer (AAS) | NULL | NULL | NULL | NULL | 9,244 | |
| 8,229 | Bambara Groundnut | Seed | 4009 Manganese Mn (mg/100g) | FW | 1.40 | NULL | NULL | Analytical value | Atomic absorbption spectrophotometer (AAS) | NULL | NULL | NULL | NULL | 9,244 | |
| 8,230 | Bambara Groundnut | Seed Coat | 4009 Manganese Mn (mg/100g) | FW | 0.40 | NULL | NULL | Analytical value | Atomic absorbption spectrophotometer (AAS) | NULL | NULL | NULL | NULL | 9,244 | |
| 8,231 | Bambara Groundnut | Seed | 4009 Manganese Mn (mg/100g) | FW | 5.65 | NULL | NULL | Analytical value | X-ray spectrometer (XRS) using a MiniPal 4 Version PW 4030 X-Ray Spectrometer | NULL | NULL | NULL | NULL | 9,229 | |
| 8,232 | Bambara Groundnut | Seed | 4010 Phosphorus P (mg/100g) | DW | 5.28 | NULL | NULL | Analytical value | Tin (II) chloride colorimetric method | NULL | NULL | NULL | NULL | 9,240 | |
| 8,233 | Bambara Groundnut | Seed | 4010 Phosphorus P (mg/100g) | FW | 335.80 | NULL | NULL | Analytical value | Colorimetric method | NULL | NULL | NULL | Bambara groundnut 'Cil2'. | 9,230 | |
| 8,234 | Bambara Groundnut | Seed | 4010 Phosphorus P (mg/100g) | DW | 30.00 | NULL | NULL | Calculated value | Combination of the Lepper and von-Lorenz methods | Not stated | NULL | Samples of Bambara originating from West Africa | The actual value was 0.30 g/kg unit and was converted into mg/100g unit. | 9,242 | |
| 8,235 | Bambara Groundnut | Seed | 4010 Phosphorus P (mg/100g) | DW | 2.93 | NULL | NULL | Analytical value | Phospho-vanado-mobybdate yellow complex | Pods and seed coats were removed manually on well dried seeds and the resultant dehulled fractions were milled in a Victoria grain mill grinder into flours. | 3 | Pods of 4 cultivars of BG chosen were obtained from the August 2002 harvest in the North and Littoral provinces of Cameroon. GWY and GPS in Garoua, YLB and YDV in Yabassi. | Bambara groundnut 'GWY'. Flours | 9,245 | |
| 8,236 | Bambara Groundnut | Seed | 4010 Phosphorus P (mg/100g) | DW | 2.82 | NULL | NULL | Analytical value | Phospho-vanado-mobybdate yellow complex | NULL | NULL | NULL | Bambara groundnut 'GPS'. Flours | 9,245 | |
| 8,237 | Bambara Groundnut | Seed | 4010 Phosphorus P (mg/100g) | DW | 2.82 | NULL | NULL | Analytical value | Phospho-vanado-mobybdate yellow complex | NULL | NULL | NULL | Bambara groundnut 'YLB'. Flours | 9,245 | |
| 8,238 | Bambara Groundnut | Seed | 4010 Phosphorus P (mg/100g) | DW | 2.82 | NULL | NULL | Analytical value | Phospho-vanado-mobybdate yellow complex | NULL | NULL | NULL | Bambara groundnut 'YDV'. Flours | 9,245 | |
| 8,239 | Bambara Groundnut | Seed | 4010 Phosphorus P (mg/100g) | DW | 0.18 | NULL | NULL | Analytical value | Association of Official Analytical Chemists (AOAC) method | Each of the Bambara seed accession was milled into powder | 3 | Obtained from Genetic Resources Centre (GRC) of the International Institute of Tropical Agriculture, Ibadan, Nigeria | Bambara Groundnut (TVSu 1202). Highlighted treatment in the experiment - Nutritional value of selected African accessions of bambara groundnut. | 9,234 | |
| 8,240 | Bambara Groundnut | Seed | 4010 Phosphorus P (mg/100g) | DW | 0.35 | NULL | NULL | Analytical value | Association of Official Analytical Chemists (AOAC) method | Each of the Bambara seed accession was milled into powder | 3 | Obtained from Genetic Resources Centre (GRC) of the International Institute of Tropical Agriculture, Ibadan, Nigeria | Bambara Groundnut (TVSu 1205). Highlighted treatment in the experiment - Nutritional value of selected African accessions of bambara groundnut. | 9,234 | |
| 8,241 | Bambara Groundnut | Seed | 4010 Phosphorus P (mg/100g) | DW | 0.21 | NULL | NULL | Analytical value | Association of Official Analytical Chemists (AOAC) method | Each of the Bambara seed accession was milled into powder | 3 | Obtained from Genetic Resources Centre (GRC) of the International Institute of Tropical Agriculture, Ibadan, Nigeria | Bambara Groundnut (TVSu 1218). Highlighted treatment in the experiment - Nutritional value of selected African accessions of bambara groundnut. | 9,234 |