| Nutrition ID | Crop ID | Part | Variable | Weight Basis | Value Mean | Value Max | Value Min | Data Flag | Analysis Method | Pre-treatment | Sample Number | Material Source | Recommended Data | Notes | Metadata Id |
| 8,462 | Bambara Groundnut | Extract (oil) | 5029 SFA 22:0 Docosanoic Acid (% in fat) | Unspecified | 0.82 | NULL | NULL | Analytical value | The oil extracted was converted to the methyl ester using the method described by Akintayo and Bayer. | Boiling water was added to the seeds, left overnight, and the seeds dehulled, dried in the oven at 45°C for 8 h. The dried seeds were finely ground into fine flour with a small sample mill. Oven dried sample was extracted for the recovery of undiluted oil.The crude oil extract was made to be free of water by filtering through the anhydrous sodium sulphate salt. | NULL | NULL | Bambara groundnut - Dark Brown. | 9,235 | |
| 8,463 | Bambara Groundnut | Seed | 5030 SFA 24:0 Tetracosanoic Acid (% in fat) | FW | 1.86 | NULL | NULL | Analytical value | Methyl esters were prepared from the total lipids by the method of Ackman | NULL | NULL | NULL | Bambara groundnut 'Cil2'. | 9,230 | |
| 8,464 | Bambara Groundnut | Seed | 6001 Alanine (mg/100g) | DW | 74.80 | NULL | NULL | Analytical value | Acid hydrolysis | NULL | NULL | NULL | Bambara groundnut 'Cil2'. | 9,230 | |
| 8,465 | Bambara Groundnut | Seed | 6001 Alanine (mg/100g) | DW | 930.00 | NULL | NULL | Calculated value | According VDLUFA (1997) | NULL | NULL | NULL | The actual value was in g/kg unit and was converted into mg/100g unit. | 9,242 | |
| 8,466 | Bambara Groundnut | Seed | 6001 Alanine (mg/100g) | FW | 5,790.00 | NULL | NULL | Calculated value | Hydrolysates using amino acid analyzer (Sykam-S7130) based on high performance liquid chromatography technique. | Hulled seeds. | NULL | NULL | The actual value was in g/100g unit and was converted into mg/100g unit. | 9,251 | |
| 8,467 | Bambara Groundnut | Seed | 6001 Alanine (mg/100g) | FW | 5,890.00 | NULL | NULL | Calculated value | Hydrolysates using amino acid analyzer (Sykam-S7130) based on high performance liquid chromatography technique. | De-hulled seeds. | NULL | NULL | The actual value was in g/100g unit and was converted into mg/100g unit. | 9,251 | |
| 8,468 | Bambara Groundnut | Seed | 6001 Alanine (mg/100g) | DW | 814.00 | NULL | NULL | Calculated value | AccQ-Tag method | Each of the Bambara seed accession was milled into powder | 3 | Obtained from Genetic Resources Centre (GRC) of the International Institute of Tropical Agriculture, Ibadan, Nigeria | Bambara Groundnut (20 accessions). Value is the mean of 20 accessions of bambara groundnut in Nigeria. This is the converted value from g/100g into mg/100g. Highlighted treatment in the experiment - Nutritional value of selected African accessions of bambara groundnut. | 9,234 | |
| 8,469 | Bambara Groundnut | Seed | 6001 Alanine (mg/100g) | Unspecified | 4,000.00 | NULL | NULL | Calculated value | Procedure of Spackman et al. using automatic amino acid analyzer (Technicon TSM - Sequential Multisample Analyzer) | NULL | NULL | NULL | The value based on seed flour. The data given in 40.0 g/kg unit of crude protein and was converted into mg/100g unit. | 9,241 | |
| 8,470 | Bambara Groundnut | Seed | 6002 Arginine (mg/100g) | DW | 1,540.00 | NULL | NULL | Calculated value | According VDLUFA (1997) | NULL | NULL | NULL | The actual value was in g/kg unit and was converted into mg/100g unit. | 9,242 | |
| 8,471 | Bambara Groundnut | Seed | 6002 Arginine (mg/100g) | FW | 8,600.00 | NULL | NULL | Calculated value | Hydrolysates using amino acid analyzer (Sykam-S7130) based on high performance liquid chromatography technique. | Hulled seeds. | NULL | NULL | The actual value was in g/100g unit and was converted into mg/100g unit. | 9,251 | |
| 8,472 | Bambara Groundnut | Seed | 6002 Arginine (mg/100g) | FW | 8,690.00 | NULL | NULL | Calculated value | Hydrolysates using amino acid analyzer (Sykam-S7130) based on high performance liquid chromatography technique. | De-hulled seeds. | NULL | NULL | The actual value was in g/100g unit and was converted into mg/100g unit. | 9,251 | |
| 8,473 | Bambara Groundnut | Seed | 6002 Arginine (mg/100g) | DW | 1,042.00 | NULL | NULL | Calculated value | AccQ-Tag method | NULL | NULL | NULL | Bambara Groundnut (20 accessions). Value is the mean of 20 accessions of bambara groundnut in Nigeria. This is the converted value from g/100g into mg/100g | 9,234 | |
| 8,474 | Bambara Groundnut | Seed | 6002 Arginine (mg/100g) | Unspecified | 5,790.00 | NULL | NULL | Calculated value | Procedure of Spackman et al. using automatic amino acid analyzer (Technicon TSM - Sequential Multisample Analyzer) | NULL | NULL | NULL | The value based on seed flour. The data given in 57.9 g/kg unit of crude protein and was converted into mg/100g unit. | 9,241 | |
| 8,475 | Bambara Groundnut | Seed | 6004 Aspartic Acid (mg/100g) | DW | 146.10 | NULL | NULL | Analytical value | Acid hydrolysis | NULL | NULL | NULL | Bambara groundnut 'Cil2'. | 9,230 | |
| 8,476 | Bambara Groundnut | Seed | 6004 Aspartic Acid (mg/100g) | DW | 2,620.00 | NULL | NULL | Calculated value | According VDLUFA (1997) | NULL | NULL | NULL | The actual value was in g/kg unit and was converted into mg/100g unit. | 9,242 | |
| 8,477 | Bambara Groundnut | Seed | 6004 Aspartic Acid (mg/100g) | FW | 10,940.00 | NULL | NULL | Calculated value | Hydrolysates using amino acid analyzer (Sykam-S7130) based on high performance liquid chromatography technique. | Hulled seeds. | NULL | NULL | The actual value was in g/100g unit and was converted into mg/100g unit. | 9,251 | |
| 8,478 | Bambara Groundnut | Seed | 6004 Aspartic Acid (mg/100g) | FW | 10,960.00 | NULL | NULL | Calculated value | Hydrolysates using amino acid analyzer (Sykam-S7130) based on high performance liquid chromatography technique. | De-hulled seeds. | NULL | NULL | The actual value was in g/100g unit and was converted into mg/100g unit. | 9,251 | |
| 8,479 | Bambara Groundnut | Seed | 6004 Aspartic Acid (mg/100g) | DW | 2,047.00 | NULL | NULL | Calculated value | AccQ-Tag method | NULL | NULL | NULL | Bambara Groundnut (20 accessions). Value is the mean of 20 accessions of bambara groundnut in Nigeria. This is the converted value from g/100g into mg/100g | 9,234 | |
| 8,480 | Bambara Groundnut | Seed | 6004 Aspartic Acid (mg/100g) | Unspecified | 8,940.00 | NULL | NULL | Calculated value | Procedure of Spackman et al. using automatic amino acid analyzer (Technicon TSM - Sequential Multisample Analyzer) | NULL | NULL | NULL | The value based on seed flour. The data given in 89.4 g/kg unit of crude protein and was converted into mg/100g unit. | 9,241 | |
| 8,481 | Bambara Groundnut | Seed | 6005 Cysteine (mg/100g) | DW | 310.00 | NULL | NULL | Calculated value | According VDLUFA (1997) | NULL | NULL | NULL | The actual value was in g/kg unit and was converted into mg/100g unit. | 9,242 |