| Nutrition ID | Crop ID | Part | Variable | Weight Basis | Value Mean | Value Max | Value Min | Data Flag | Analysis Method | Pre-treatment | Sample Number | Material Source | Recommended Data | Notes | Metadata Id |
| 8,802 | Winged Bean | Seed | 1011 Crude Fibre (g/100g) | DW | 7.40 | NULL | NULL | Analytical value | Standard procedure of AOAC | NULL | 3 | NULL | Winged bean 'var. SLS 6'. Value at stage maturity 3 (50 days after flowering). Value is calculated by % of dry weight basis. | 9,271 | |
| 8,803 | Winged Bean | Seed | 1003 Carbohydrate (g/100g) | DW | 33.40 | NULL | NULL | Analytical value | Calculated by difference. | NULL | 3 | NULL | Winged bean 'var. SLS 6'. Value at stage maturity 3 (50 days after flowering). Value is calculated by % of dry weight basis. | 9,271 | |
| 8,804 | Winged Bean | Seed | 1004 Crude Protein (g/100g) | DW | 41.90 | NULL | NULL | Analytical value | Standard procedure of AOAC | NULL | 3 | NULL | Winged bean 'var. SLS 6'. Value at stage maturity 4 (60 days after flowering). Value is calculated by % of dry weight basis. | 9,271 | |
| 8,805 | Winged Bean | Seed | 1007 Crude Fat (g/100g) | DW | 15.20 | NULL | NULL | Analytical value | Standard procedure of AOAC | NULL | 3 | NULL | Winged bean 'var. SLS 6'. Value at stage maturity 4 (60 days after flowering). Value is calculated by % of dry weight basis. | 9,271 | |
| 8,806 | Winged Bean | Seed | 1010 Ash (g/100g) | DW | 5.10 | NULL | NULL | Analytical value | Standard procedure of AOAC | NULL | 3 | NULL | Winged bean 'var. SLS 6'. Value at stage maturity 4 (60 days after flowering). Value is calculated by % of dry weight basis. | 9,271 | |
| 8,807 | Winged Bean | Seed | 1011 Crude Fibre (g/100g) | DW | 6.60 | NULL | NULL | Analytical value | Standard procedure of AOAC | NULL | 3 | NULL | Winged bean 'var. SLS 6'. Value at stage maturity 4 (60 days after flowering). Value is calculated by % of dry weight basis. | 9,271 | |
| 8,808 | Winged Bean | Seed | 1003 Carbohydrate (g/100g) | DW | 31.20 | NULL | NULL | Analytical value | Calculated by difference. | NULL | 3 | NULL | Winged bean 'var. SLS 6'. Value at stage maturity 4 (60 days after flowering). Value is calculated by % of dry weight basis. | 9,271 | |
| 8,809 | Winged Bean | Seed | 1004 Crude Protein (g/100g) | DW | 42.30 | NULL | NULL | Analytical value | Standard procedure of AOAC | NULL | 3 | NULL | Winged bean 'var. SLS 6'. Value at stage maturity 5 (70 days after flowering). Value is calculated by % of dry weight basis. | 9,271 | |
| 8,810 | Winged Bean | Seed | 1007 Crude Fat (g/100g) | DW | 15.40 | NULL | NULL | Analytical value | Standard procedure of AOAC | NULL | 3 | NULL | Winged bean 'var. SLS 6'. Value at stage maturity 5 (70 days after flowering). Value is calculated by % of dry weight basis. | 9,271 | |
| 8,811 | Winged Bean | Seed | 1010 Ash (g/100g) | DW | 5.10 | NULL | NULL | Analytical value | Standard procedure of AOAC | NULL | 3 | NULL | Winged bean 'var. SLS 6'. Value at stage maturity 5 (70 days after flowering). Value is calculated by % of dry weight basis. | 9,271 | |
| 8,812 | Winged Bean | Seed | 1011 Crude Fibre (g/100g) | DW | 6.90 | NULL | NULL | Analytical value | Standard procedure of AOAC | NULL | 3 | NULL | Winged bean 'var. SLS 6'. Value at stage maturity 5 (70 days after flowering). Value is calculated by % of dry weight basis. | 9,271 | |
| 8,813 | Winged Bean | Seed | 1003 Carbohydrate (g/100g) | DW | 30.30 | NULL | NULL | Analytical value | Calculated by difference. | NULL | 3 | NULL | Winged bean 'var. SLS 6'. Value at stage maturity 5 (70 days after flowering). Value is calculated by % of dry weight basis. | 9,271 | |
| 8,814 | Winged Bean | Seed | 1004 Crude Protein (g/100g) | DW | 42.60 | NULL | NULL | Analytical value | Standard procedure of AOAC | NULL | 3 | NULL | Winged bean 'var. SLS 6'. Value at stage maturity 6 (80 days after flowering). Value is calculated by % of dry weight basis. | 9,271 | |
| 8,815 | Winged Bean | Seed | 1007 Crude Fat (g/100g) | DW | 15.30 | NULL | NULL | Analytical value | Standard procedure of AOAC | NULL | 3 | NULL | Winged bean 'var. SLS 6'. Value at stage maturity 6 (80 days after flowering). Value is calculated by % of dry weight basis. | 9,271 | |
| 8,816 | Winged Bean | Seed | 1010 Ash (g/100g) | DW | 5.00 | NULL | NULL | Analytical value | Standard procedure of AOAC | NULL | 3 | NULL | Winged bean 'var. SLS 6'. Value at stage maturity 6 (80 days after flowering). Value is calculated by % of dry weight basis. | 9,271 | |
| 8,817 | Winged Bean | Seed | 1011 Crude Fibre (g/100g) | DW | 6.60 | NULL | NULL | Analytical value | Standard procedure of AOAC | NULL | 3 | NULL | Winged bean 'var. SLS 6'. Value at stage maturity 6 (80 days after flowering). Value is calculated by % of dry weight basis. | 9,271 | |
| 8,818 | Winged Bean | Seed | 1003 Carbohydrate (g/100g) | DW | 30.50 | NULL | NULL | Analytical value | Calculated by difference. | NULL | 3 | NULL | Winged bean 'var. SLS 6'. Value at stage maturity 6 (80 days after flowering). Value is calculated by % of dry weight basis. | 9,271 | |
| 8,819 | Winged Bean | Seed | 1006 Protein (g/100g) | DW | 37.40 | NULL | NULL | Analytical value | AOAC method | The whole seed were dehulled, dried, undergo the hexane extraction process to produced deffated meal before grinded to produce defatted seed flour. | 4 | Wing bean seeds were supplied by H. P. M. Gunasena) | Winged bean (SLS-1). Origin accession from Sri Lanka | 9,298 | |
| 8,820 | Winged Bean | Seed | 1010 Ash (g/100g) | DW | 4.80 | NULL | NULL | Analytical value | AOAC method | NULL | 4 | NULL | Winged bean (SLS-1). Origin accession from Sri Lanka | 9,298 | |
| 8,821 | Winged Bean | Seed | 1002 Total Carbohydrate (g/100g) | DW | 34.30 | NULL | NULL | Analytical value | Calculated by difference | NULL | 4 | NULL | Winged bean (SLS-1). Origin accession from Sri Lanka. Noted that the value is based on carbohydrate and crude fiber. | 9,298 |