| Nutrition ID | Crop ID | Part | Variable | Weight Basis | Value Mean | Value Max | Value Min | Data Flag | Analysis Method | Pre-treatment | Sample Number | Material Source | Recommended Data | Notes | Metadata Id |
| 8,842 | Winged Bean | Seed | 1002 Total Carbohydrate (g/100g) | DW | 32.00 | NULL | NULL | Analytical value | Calculated by difference | NULL | 4 | NULL | Winged bean (UPS-121). Origin accession from Papua New Guinea. Noted that the value is based on carbohydrate and crude fiber. | 9,298 | |
| 8,843 | Winged Bean | Seed | 1006 Protein (g/100g) | DW | 43.30 | NULL | NULL | Analytical value | AOAC method | NULL | 4 | NULL | Winged bean (Chimbu). Origin accession from Papua New Guinea | 9,298 | |
| 8,844 | Winged Bean | Seed | 1010 Ash (g/100g) | DW | 3.90 | NULL | NULL | Analytical value | AOAC method | NULL | 4 | NULL | Winged bean (Chimbu). Origin accession from Papua New Guinea | 9,298 | |
| 8,845 | Winged Bean | Seed | 1002 Total Carbohydrate (g/100g) | DW | 26.30 | NULL | NULL | Analytical value | Calculated by difference | NULL | 4 | NULL | Winged bean (Chimbu). Origin accession from Papua New Guinea. Noted that the value is based on carbohydrate and crude fiber. | 9,298 | |
| 8,846 | Winged Bean | Seed | 1006 Protein (g/100g) | DW | 43.30 | NULL | NULL | Analytical value | AOAC method | NULL | 4 | NULL | Winged bean (TPT-2). Origin accession from Nigeria | 9,298 | |
| 8,847 | Winged Bean | Seed | 1010 Ash (g/100g) | DW | 4.30 | NULL | NULL | Analytical value | AOAC method | NULL | 4 | NULL | Winged bean (TPT-2). Origin accession from Nigeria | 9,298 | |
| 8,848 | Winged Bean | Seed | 1002 Total Carbohydrate (g/100g) | DW | 30.90 | NULL | NULL | Analytical value | Calculated by difference | NULL | 4 | NULL | Winged bean (TPT-2). Origin accession from Nigeria. Noted that the value is based on carbohydrate and crude fiber. | 9,298 | |
| 8,849 | Winged Bean | Seed | 1006 Protein (g/100g) | DW | 46.30 | NULL | NULL | Analytical value | AOAC method | NULL | 4 | NULL | Winged bean (TPT-8). Origin accession from Nigeria | 9,298 | |
| 8,850 | Winged Bean | Seed | 1010 Ash (g/100g) | DW | 3.90 | NULL | NULL | Analytical value | AOAC method | NULL | 4 | NULL | Winged bean (TPT-8). Origin accession from Nigeria | 9,298 | |
| 8,851 | Winged Bean | Seed | 1002 Total Carbohydrate (g/100g) | DW | 27.20 | NULL | NULL | Analytical value | Calculated by difference | NULL | 4 | NULL | Winged bean (TPT-8). Origin accession from Nigeria. Noted that the value is based on carbohydrate and crude fiber. | 9,298 | |
| 8,852 | Winged Bean | Seed | 1006 Protein (g/100g) | DW | 41.80 | NULL | NULL | Analytical value | AOAC method | NULL | 4 | NULL | Winged bean (Nakhon Sawan). Origin accession from Thailand | 9,298 | |
| 8,853 | Winged Bean | Seed | 1010 Ash (g/100g) | DW | 3.80 | NULL | NULL | Analytical value | AOAC method | NULL | 4 | NULL | Winged bean (Nakhon Sawan). Origin accession from Thailand | 9,298 | |
| 8,854 | Winged Bean | Seed | 1002 Total Carbohydrate (g/100g) | DW | 33.50 | NULL | NULL | Analytical value | Calculated by difference | NULL | 4 | NULL | Winged bean (Nakhon Sawan). Origin accession from Thailand. Noted that the value is based on carbohydrate and crude fiber. | 9,298 | |
| 8,855 | Winged Bean | Seed | 1014 Moisture/water (g/100g) | FW | 10.57 | NULL | NULL | Analytical value | AOAC method | The beans were cracked to pass a 0.5cm screen and then were autoclaved | NULL | Indonesian Agricultural department | The value is the raw winged bean | 9,277 | |
| 8,856 | Winged Bean | Seed | 1004 Crude Protein (g/100g) | DW | 36.79 | NULL | NULL | Analytical value | AOAC method | NULL | NULL | NULL | NULL | 9,277 | |
| 8,857 | Winged Bean | Seed | 1007 Crude Fat (g/100g) | DW | 18.73 | NULL | NULL | Analytical value | AOAC method | NULL | NULL | NULL | NULL | 9,277 | |
| 8,858 | Winged Bean | Seed | 1011 Crude Fibre (g/100g) | DW | 4.95 | NULL | NULL | Analytical value | AOAC method | NULL | NULL | NULL | NULL | 9,277 | |
| 8,859 | Winged Bean | Seed | 1010 Ash (g/100g) | DW | 5.00 | NULL | NULL | Analytical value | AOAC method | NULL | NULL | NULL | NULL | 9,277 | |
| 8,860 | Winged Bean | Seed | 1003 Carbohydrate (g/100g) | DW | 23.81 | NULL | NULL | Analytical value | AOAC method | NULL | NULL | NULL | NULL | 9,277 | |
| 8,861 | Winged Bean | Seed | 1014 Moisture/water (g/100g) | DW | 8.50 | NULL | NULL | Analytical value | AOAC (1975) method | Dry seeds were ground | 2 | Institute of Tropical Agriculture, Okinawa branch. | Winged bean 'var. WB 001'. | 9,276 |