| Nutrition ID | Crop ID | Part | Variable | Weight Basis | Value Mean | Value Max | Value Min | Data Flag | Analysis Method | Pre-treatment | Sample Number | Material Source | Recommended Data | Notes | Metadata Id |
| 9,542 | Winged Bean | Seed | 6019 Tyrosine (mg/100g) | Unspecified | 4.63 | NULL | NULL | Analytical value | JEOL Model JLC-6 AH amino analyser | The beans were cracked to pass a 0.5cm screen and then were autoclaved | NULL | NULL | Heated 0 min | 9,277 | |
| 9,543 | Winged Bean | Seed | 6014 Phenylalanine (mg/100g) | Unspecified | 5.71 | NULL | NULL | Analytical value | JEOL Model JLC-6 AH amino analyser | The beans were cracked to pass a 0.5cm screen and then were autoclaved | NULL | NULL | Heated 0 min | 9,277 | |
| 9,544 | Winged Bean | Seed | 6012 Lysine (mg/100g) | Unspecified | 8.49 | NULL | NULL | Analytical value | JEOL Model JLC-6 AH amino analyser | The beans were cracked to pass a 0.5cm screen and then were autoclaved | NULL | NULL | Heated 15 min | 9,277 | |
| 9,545 | Winged Bean | Seed | 6009 Histidine (mg/100g) | Unspecified | 3.32 | NULL | NULL | Analytical value | JEOL Model JLC-6 AH amino analyser | The beans were cracked to pass a 0.5cm screen and then were autoclaved | NULL | NULL | Heated 15 min | 9,277 | |
| 9,546 | Winged Bean | Seed | 6002 Arginine (mg/100g) | Unspecified | 7.41 | NULL | NULL | Analytical value | JEOL Model JLC-6 AH amino analyser | The beans were cracked to pass a 0.5cm screen and then were autoclaved | NULL | NULL | Heated 15 min | 9,277 | |
| 9,547 | Winged Bean | Seed | 6004 Aspartic Acid (mg/100g) | Unspecified | 13.21 | NULL | NULL | Analytical value | JEOL Model JLC-6 AH amino analyser | The beans were cracked to pass a 0.5cm screen and then were autoclaved | NULL | NULL | Heated 15 min | 9,277 | |
| 9,548 | Winged Bean | Seed | 6017 Threonine (mg/100g) | Unspecified | 4.43 | NULL | NULL | Analytical value | JEOL Model JLC-6 AH amino analyser | The beans were cracked to pass a 0.5cm screen and then were autoclaved | NULL | NULL | Heated 15 min | 9,277 | |
| 9,549 | Winged Bean | Seed | 6016 Serine (mg/100g) | Unspecified | 6.16 | NULL | NULL | Analytical value | JEOL Model JLC-6 AH amino analyser | The beans were cracked to pass a 0.5cm screen and then were autoclaved | NULL | NULL | Heated 15 min | 9,277 | |
| 9,550 | Winged Bean | Seed | 6007 Glutamic Acid (mg/100g) | Unspecified | 17.65 | NULL | NULL | Analytical value | JEOL Model JLC-6 AH amino analyser | The beans were cracked to pass a 0.5cm screen and then were autoclaved | NULL | NULL | Heated 15 min | 9,277 | |
| 9,551 | Winged Bean | Seed | 6015 Proline (mg/100g) | Unspecified | 7.39 | NULL | NULL | Analytical value | JEOL Model JLC-6 AH amino analyser | The beans were cracked to pass a 0.5cm screen and then were autoclaved | NULL | NULL | Heated 15 min | 9,277 | |
| 9,552 | Winged Bean | Seed | 6008 Glycine (mg/100g) | Unspecified | 4.90 | NULL | NULL | Analytical value | JEOL Model JLC-6 AH amino analyser | The beans were cracked to pass a 0.5cm screen and then were autoclaved | NULL | NULL | Heated 15 min | 9,277 | |
| 9,553 | Winged Bean | Seed | 6001 Alanine (mg/100g) | Unspecified | 4.80 | NULL | NULL | Analytical value | JEOL Model JLC-6 AH amino analyser | The beans were cracked to pass a 0.5cm screen and then were autoclaved | NULL | NULL | Heated 15 min | 9,277 | |
| 9,554 | Winged Bean | Seed | 6005 Cysteine (mg/100g) | Unspecified | 1.03 | NULL | NULL | Analytical value | JEOL Model JLC-6 AH amino analyser | The beans were cracked to pass a 0.5cm screen and then were autoclaved | NULL | NULL | Heated 15 min | 9,277 | |
| 9,555 | Winged Bean | Seed | 6020 Valine (mg/100g) | Unspecified | 5.29 | NULL | NULL | Analytical value | JEOL Model JLC-6 AH amino analyser | The beans were cracked to pass a 0.5cm screen and then were autoclaved | NULL | NULL | Heated 15 min | 9,277 | |
| 9,556 | Winged Bean | Seed | 6013 Methionine (mg/100g) | Unspecified | 1.03 | NULL | NULL | Analytical value | JEOL Model JLC-6 AH amino analyser | The beans were cracked to pass a 0.5cm screen and then were autoclaved | NULL | NULL | Heated 15 min | 9,277 | |
| 9,557 | Winged Bean | Seed | 6010 Isoleucine (mg/100g) | Unspecified | 5.78 | NULL | NULL | Analytical value | JEOL Model JLC-6 AH amino analyser | The beans were cracked to pass a 0.5cm screen and then were autoclaved | NULL | NULL | Heated 15 min | 9,277 | |
| 9,558 | Winged Bean | Seed | 6011 Leucine (mg/100g) | Unspecified | 10.18 | NULL | NULL | Analytical value | JEOL Model JLC-6 AH amino analyser | The beans were cracked to pass a 0.5cm screen and then were autoclaved | NULL | NULL | Heated 15 min | 9,277 | |
| 9,559 | Winged Bean | Seed | 6019 Tyrosine (mg/100g) | Unspecified | 4.64 | NULL | NULL | Analytical value | JEOL Model JLC-6 AH amino analyser | The beans were cracked to pass a 0.5cm screen and then were autoclaved | NULL | NULL | Heated 15 min | 9,277 | |
| 9,560 | Winged Bean | Seed | 6014 Phenylalanine (mg/100g) | Unspecified | 5.52 | NULL | NULL | Analytical value | JEOL Model JLC-6 AH amino analyser | The beans were cracked to pass a 0.5cm screen and then were autoclaved | NULL | NULL | Heated 15 min | 9,277 | |
| 9,561 | Winged Bean | Seed | 6012 Lysine (mg/100g) | Unspecified | 7.27 | NULL | NULL | Analytical value | JEOL Model JLC-6 AH amino analyser | The beans were cracked to pass a 0.5cm screen and then were autoclaved | NULL | NULL | Heated 30 min | 9,277 |