Nutrition

Nutrition ID 2,408
Crop ID Jerusalem Artichoke
Part Tuber
Variable 3019 Vitamin C Ascorbic Acid (mg/100g)
Weight Basis Unspecified
Value Mean 4.00
Value Max NULL
Value Min NULL
Data Flag Source presented value
Analysis Method NULL
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 715