Nutrition

Nutrition ID 4,818
Crop ID Kai Choy/Bitter Mustard Greens
Part Leaf
Variable 3012 Vitamin B2 Riboflavin (mg/100g)
Weight Basis Unspecified
Value Mean 0.11
Value Max NULL
Value Min NULL
Data Flag Source presented value
Analysis Method NULL
Pre-treatment NULL
Sample Number NULL
Material Source NULL
Recommended Data
Notes NULL
Metadata Id 1,105