| Nutrition ID | 8,917 |
| Crop ID | Winged Bean |
| Part | Seed |
| Variable | 1003 Carbohydrate (g/100g) |
| Weight Basis | Unspecified |
| Value Mean | 57.06 |
| Value Max | 58.06 |
| Value Min | 56.06 |
| Data Flag | Calculated value |
| Analysis Method | AOAC (2002) |
| Pre-treatment | The seeds were scarified mechanically by cutting through the seed coat opposite the micropyle with a scalpel blade to enhance water imbibition, break internal dormancy and hasten germination. |
| Sample Number | NULL |
| Material Source | Seed of thirty eight (38) winged bean accessions were obtained from Genetic Resources Centre of the International Institute of Tropical Agriculture (IITA), Ibadan. |
| Recommended Data | |
| Notes | The range value was based on 38 accession analyse. The highest was TPT 22 and the lowest was TPT 9. |
| Metadata Id | 9,272 |