Metadata

Metadata ID

402

Contributor

Nurul Nadia Binti Ya'akob

Date

2019-03-18

Ref1

https://www.google.com/url?sa=t&rct=j&q=&esrc=s&source=web&cd=2&cad=rja&uact=8&ved=2ahUKEwjNrYTAoIvhAhVT7XMBHY3zCEgQFjABegQICRAC&url=http%3A%2F%2Farticle.sciencepublishinggroup.com%2Fpdf%2F10.11648.j.ijnfs.20170604.11.pdf&usg=AOvVaw0Gwd32UaN0HGHRtA43Q6z_

Src1

PDF-Research Article-Science Publishing Group - Optimization of Sesame Roasting Parameters and Level of Ingredients for Sesame Fat Spread Production.

Accuracy Flag

Amber

Location

Gujarat

Document

256.00

Ref2

NULL

Src2

NULL

Accuracy Flag

NULL

Location

NULL

Document

NULL

Ref3

NULL

Src3

NULL

Accuracy Flag

NULL

Location

NULL

Document

NULL

Image

NULL

Notes

Revised record 16.8.2019

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