Metadata

Metadata ID

731

Contributor

Siti Sarah Binti Mohd Sinin

Date

2019-02-01

Ref1

https://ndb.nal.usda.gov/ndb/foods/show/11670?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Capsicum+frutescens&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing=

Src1

United States Department of Agriculture.(2018). Full Report (All Nutrients): 11670, Peppers, hot chili, green, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/11670?n1=%7BQv%3D1%7D&fgcd=&man=&lfacet=&count=&max=25&sort=default&qlookup=Capsicum+frutescens&offset=&format=Full&new=&measureby=&Qv=1&ds=&qt=&qp=&qa=&qn=&q=&ing=

Accuracy Flag

Amber

Location

Global

Document

426.00

Ref2

NULL

Src2

NULL

Accuracy Flag

NULL

Location

NULL

Document

NULL

Ref3

NULL

Src3

NULL

Accuracy Flag

NULL

Location

NULL

Document

NULL

Image

NULL

Notes

Revised record 6.9.2019.

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