739
Nurul Jannah Abdullah
2019-09-06
https://ndb.nal.usda.gov/ndb/foods/show/3436?fgcd=&man=&lfacet=&count=&max=&sort=&qlookup=&offset=&format=Full&new=&measureby=
United States Department of Agriculture.(2018). Full Report (All Nutrients): 11819, Peppers, hot chili, red, raw. Retrieved from https://ndb.nal.usda.gov/ndb/foods/show/3436?fgcd=&man=&lfacet=&count=&max=&sort=&qlookup=&offset=&format=Full&new=&measureby=
Amber
Global
97.00
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