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Metadata ID
9,785
Contributor
Ebrahim Jahanshiri
Date
2022-08-18
Ref1
Xiao S, Li Z, Zhou K, Fu Y. Chemical composition of kabuli and desi chickpea (Cicer arietinum L.) cultivars grown in Xinjiang, China. Food Sci Nutr. 2022 Sep 15;11(1):236-248. doi: 10.1002/fsn3.3056. PMID: 36655092; PMCID: PMC9834862.
Src1
https://doi.org/10.1002%2Ffsn3.3056
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