Nutrition

Nutrition ID

1,698

Crop ID

Common Purslane

Part

Whole (without root)

Variable

1002 Total Carbohydrate (g/100g)

Weight Basis

Unspecified

Value Mean

3.39

Value Max

NULL

Value Min

NULL

Data Flag

Source presented value

Analysis Method

NULL

Pre-treatment

NULL

Sample Number

NULL

Material Source

NULL

Recommended Data

Notes

This value based on the edible portion of the crop.

Metadata Id

537