Nutrition

Nutrition ID

252

Crop ID

Bur-reed

Part

Whole

Variable

1003 Carbohydrate (g/100g)

Weight Basis

DW

Value Mean

12.96

Value Max

NULL

Value Min

NULL

Data Flag

Analytical value

Analysis Method

NULL

Pre-treatment

NULL

Sample Number

NULL

Material Source

NULL

Recommended Data

Notes

Value is based on non-fibrous carbohydrate

Metadata Id

90