Nutrition

Nutrition ID

4,818

Crop ID

Kai Choy/Bitter Mustard Greens

Part

Leaf

Variable

3012 Vitamin B2 Riboflavin (mg/100g)

Weight Basis

Unspecified

Value Mean

0.11

Value Max

NULL

Value Min

NULL

Data Flag

Source presented value

Analysis Method

NULL

Pre-treatment

NULL

Sample Number

NULL

Material Source

NULL

Recommended Data

Notes

NULL

Metadata Id

1,105