Nutrition

Nutrition ID

7,518

Crop ID

Bambara Groundnut

Part

Seed

Variable

1003 Carbohydrate (g/100g)

Weight Basis

Value Mean

57.03

Value Max

NULL

Value Min

NULL

Data Flag

Source presented value

Analysis Method

By difference

Pre-treatment

De-hulled seeds. Seeds were soaked in water (1:3 w/v) for 18 hours at room temperature, manually de-hulled, sun dried, milled into fine powder and then passed through 60 mm mesh sieve.

Sample Number

NULL

Material Source

NULL

Recommended Data

Notes

NULL

Metadata Id

9,251

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