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Antinutrient And Toxicity
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Nutrition ID
7,936
Crop ID
Bambara Groundnut
Part
Seed
Variable
3022 Vitamin E Tocopherol (mg/100g)
Weight Basis
DW
Value Mean
0.38
Value Max
NULL
Value Min
NULL
Data Flag
Analytical value
Analysis Method
HPLC analysis
Pre-treatment
Grinded into fine flour. Sample was saponified with KOH and ethanol in Soxhlet, then extracted with 100 mL of diethyl ether.
Sample Number
3
Material Source
Sample was originated in Sinematialie (north of Côte d’Ivoire), and purchased from several local markets of Abidjan
Recommended Data
Notes
Bambara groundnut 'Cil2'. Highlighted treatment in the experiment - Chemical composition and the nutritional potential of Bambara groundnut Ci12 Landrace.
Metadata Id
9,230
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